5/5 G RP (. 2 years ago on Google
One
of
the
best
authentic
South-Indian
Veg
only
restaurant
which
impressed
me
right
from
the
word
GO.
To
begin
with,
it
was
valet
parking
so
there
were
no
troubles
worrying
about
parking
space
on
the
main
road.
Proper
safety
standards
were
followed
with
masks,
shields
and
gloves
worn
by
everyone
who
were
serving
their
customers.
Though
it
was
a
tad
bit
crowded,
they
had
good
seating
space
with
great
lighting.
Since
we
went
as
a
group
we
had
the
chance
to
try
out
almost
all
their
signature
dishes.
For
soups,
their
French
onion
was
the
best
with
amazing
kick
and
mild
spice;
lemon
coriander
was
sour
yet
was
different
Next
up
was
the
Paneer
tikka,
soft
and
well
marinated;
had
good
infusion
of
flavors.
Sambar
vada
and
Thayir
vada
were
selling
like
hotcakes
and
the
authentic
south
Indian
flavor
was
visible
in
their
sambar.
P.S.:
Boondi
on
top
of
thayir
vada
is
the
king.
Their
mini
meals,
variety
meals,
mushroom
biryani
and
their
tiffin
varieties
deserve
an
applause.
Each
of
them
were
filled
with
a
unique
flavor
though
they
were
only
mild-spiced.
Gobi
Manchurian
and
Honey
chilly
potato
were
my
favorites;
Gobi
was
spicy
and
the
veggies
were
almost
saturated
in
the
sauce
while
the
potato
was
sweet
with
crunchiness
to
it.
It
also
had
a
saucy
texture
going
well
as
a
side
for
all
dishes.
Butter
naan,
Cheese
Naan
and
Methi
roti
went
great
with
Dhaba
panner
and
Aloo
Subzi.
The
cheesy
stuffing
in
between
the
aloo
in
subzi
deserves
a
praise.
Sangeetha
Special,
Chocolate
and
Butterscotch
Falooda
were
there
to
end
the
meal
with.
The
base
for
all
the
desserts
were
same
with
slight
aberration
in
their
toppings.
Sangeetha
special
had
strawberry
with
Pista
sauce,
chocolate
had
a
bourbon
with
Choco
chips
and
the
Butterscotch
had
crunchy
caramel
along
with
the
jujube.
To
sum
it
up,
the
service
was
excellent
with
no
waiting
time
for
both
seating
and
for
the
food
to
reach
our
tables.
They
were
courteous
enough
to
cater
our
group
in
spite
of
the
weekend
crowd.
Their
disposable
cutleries
was
commendable
given
the
current
situation.
And
finally,
price
wise,
they
are
still
serving
at
nominal
rates
which
would
definitely
attract
their
regular
crowd/customers.
WELL
DONE!!
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