2/5 K. F. 1 year ago on Google
A
friend
an
I
thought
we
were
going
to
have
dinner
at
Seed.
However,
with
no
reservations
and
no
open
seats
at
the
bar
we
were
advised
we
could
try
Stem
Wine
bar.
Stem
wine
bar
is
essentially
a
sister
company
to
Seed.
We
walked
in
and
grabbed
a
seat
at
the
bar.
The
Female
bar
tender
with
blonde
hair
poured
us
a
glass
of
water,
but
did
not
offer
a
smile
or
a
name.
The
energy
she
gave
off
is
that
she
did
not
want
to
help
us!!
Paul
did
come
over
and
asked
if
he
could
assist
us.
He
was
a
lot
more
helpful
than
the
blonde
female
bar
tender.
Note
that
Since
this
is
a
wine
bar
they
serve
tapas
style
items.
There
is
only
one
entree
available
and
it
is
a
burger.
We
ordered
Brussels
sprouts,
deviled
eggs,
shrimp,
goat
cheese
dip
and
paella.
The
Brussels
came
out
within
minutes
of
placing
our
order.
They
offered
a
new
take
on
Brussels.
They
were
drenched
in
an
oil
based
sauce,
mixed
with
apples,
and
bacon.
They
were
decent.
Nothing
that
I
would
recommend,
but
also
if
I
had
to
eat
them
again
I
would.
Next
the
deviled
eggs
arrived(
serving
of
1.5
eggs).
They
were
beyond
disappointing.
There
was
a
hint
of
a
truffle
taste.
I
have
had
the
deviled
eggs
from
Seed
and
they
are
10
times
better
than
the
ones
offered
at
the
wine
bar.
The
shrimp
came
out
next.
They
are
served
with
bread.
The
shrimp
are
served
sitting
in
a
butter
sauce.
This
dish
was
also
just
ok.
The
paella
finally
came
out.
This
was
the
item
that
really
disappointed
me.
This
tasted
like
nothing.
Literally
the
worst
tasting
paella
I
have
ever
eaten.
The
rice
tasted
like
the
rice
that
comes
out
of
the
bag
that
you
cook
in
the
microwave.
The
dish
was
salty,
and
it
was
not
served
in
a
cast
iron
dish
as
most
paellas
are.They
should
change
the
name
of
this
dish
to
rice
mix,
or
something
more
fitting.
The
goat
cheese
dip
was
another
disappointing
item.
This
tasted
like
warm
cream
cheese
topped
with
some
meat.
When
asked
what
was
used
to
make
this
item,
we
were
told
that
it's
cream
cheese,
Parmesan
cheese
and
goat
cheese.
However,
this
is
what
the
menu
reads:
baked
goat
cheese
dip:
Medjool
Dates,
Bacon,
Pistachio,
Balsamica,
Baguette.
The
name
of
this
dip
is
very
misleading.
It's
primarily
cream
cheese
topped
with
goat
cheese.
Overall
this
was
a
disappointing
dining
experience.
I
would
recommend
that
if
you
are
not
able
to
dine
at
Seed
skip
this
place.
I
would
hate
for
you
to
experience
this
first
and
fail
to
experience
the
greatness
of
Seed.
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