3/5 Kimberly K. 1 year ago on Google
We've
been
going
to
Red
Lobster
for
MANY
years,
but
we
can
only
afford
to
go
2-3
times
a
year.
It's
one
of
our
fav
places
to
eat.
Last
time
we
went,
we
had
a
new
Server,
in
training.
She
was
horrible
😔
and
I
felt
bad.
It
was
obvious
that
either
she
didn't
receive
any
decent
training
or
she
just
wasn't
paying
attention.
My
vegetables
were
in
a
steamed
baggie
on
my
plate
&
I
burnt
my
hand
opening
the
bag,
she
didn't
bring
any
melted
butter
or
shell
crackers
for
the
crab
legs
or
an
empty
plate
for
the
shells,
she
took
away
our
bread
when
she
brought
our
meals,
she
had
to
put
her
GIANT
tray
on
our
table
to
serve
us
because
she
didn't
bring
out
the
folding
table
to
put
her
tray
on,
she
brought
drinks
but
no
straws
and
she
disappeared
for
a
long
time
so
we
just
sat
there
waiting
for
straws
and
bread.
When
we
finally
received
our
food,
it
wasn't
even
hot,
except
the
veggie
baggie
&
shrimp
scampi.
Actually,
the
lobster
tail
&
crab
legs
were
only
Luke
warm,
if
that,
and
the
mashed
potatoes
came
in
a
separate
bowl
and
was
actually
cold.
We
ended
up
paying
over
$150
for
1
appetizer,
2
dinners
&
2
desserts
(no
alcohol)
and
wasn't
even
full.
The
portions
were
SO
much
smaller
and
the
prices
were
higher.
We
understand
inflation,
so
I
can't
complain
about
pricing.
But
the
whole
experience
was
just
awful
so
we've
decided
to
find
another
favorite
place
to
eat.
We
just
can't
justify
paying
that
kind
of
money
for
those
portions
of
food
and
very
poor
service.
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