1/5 A V. 4 months ago on Google • 246 reviews
Update:
Owners
try
to
tune
their
review
scores
by
sending
a
lawyer
after
all
reviews
that
score
too
low.
Very
poor
business
practice
and
ethics!
One
of
those
places
catering
more
to
instagrammers
rather
than
foodies.
The
food
is
lacking
quality
and
skills,
and
the
coffee
is
poor.
Enter
Caprista,
the
Amalfi
Coast-themed
café
that
serves
up
a
mixture
of
dishes
with
Italian
and
Turkish
(why!?)
touches.
The
concept
and
idea
is
refreshing
and
colorful,
and
certainly
bigger
investments
were
made
in
design,
tableware,
wash
rooms
and
social
media.
But
one
would
have
preferred
seeing
those
funds
flow
into
actual
culinary
craftsmanship
and
palate-pleasing
efforts:
the
coffee
is
a
no-go
both
in
terms
of
quality
and
barista
skills.
The
Golden
Milk
lacks
finesse
and
is
one-dimensional.
The
sauce
hollandaise
is
a
prefabricated
convenience
product
and
one
is
searching
for
the
spinach
in
the
Italian
egg
scramble.
On
the
up
side,
the
croissant
is
an
actual
Italian
brioche
and
presented
nicely.
Sadly
here
too,
the
pistachio
and
dulce
de
leche
sauces
are
from
the
lower
quality
end
of
the
convenience
shelf.
It’s
early
days,
so
hope
is
there
that
this
pretty
café
will
be
elevated
to
a
brunch
experience
that
lives
up
to
its
design.
But
for
now,
this
place
is
nicer
to
your
camera
than
your
stomach.
And
the
prices
are
just
too
high
for
that.
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