I would give 5 stars to this place with no hesitation. the portion of the meal was perfect. I was born and raised in korea but I lived outside the country about two decades. I don't do well with spicy food. Despite the look, the spiciness was not too brutal. If you are traveling korea and would like to try authentic yet not too spicy food, I highly recommend this one. Tip 1: Try "not too spicy" option. it was still spicy but I was ok with that. :) Tip 2: To avoid a long wait, try to go there off the peak meal time.

Good Korean bbq restaurant

This is the most favorite restaurant in Korea I have ever visited. I order sundubu and nakji bokum. Those two are the best. Super recommended. Since this place is favorite there are lining up section to get in.

I heard it was famous, so I waited a long time and ate it. But it was just a taste I knew.

Stir-fried spicy pork is delicious. But it is hot so you tend to get burned the roof of your mouth.

octopus was cooked perfectly. very very tasty!

It seemed like a local favourite restaurant. I tried spicy pork, was a tad too salty and super spicy for me. Minimum serving is 2 for each dish and I don't think there's an option to mix pork and octopus. Staff was not good at English so we ordered by pointing at the menu on the wall.

Stir fried spicy octopus is main dish here.