The kalguksu tastes good, but the barley rice is amazing. They give you sesame oil and red pepper sauce, but if you mix it up and eat it and then don't order another bowl of rice, you're a really bad person. I can see myself going there again soon to eat.

Clam noodle soup and barley rice (a delicacy mixed with young radish kimchi, sesame oil, and red pepper paste) are delicious.

The soup made with a lot of clams in kalguksu noodles is excellent, and it is really delicious to eat it with barley rice served on the side, mixed with radish kimchi and sesame oil and red pepper paste.

The best perilla sujebi restaurant! Since it was an unpeeled perilla seed, it was a bit scratchy when I first saw it. It's better for my body. I'm used to it now.^^ The kimchi is so delicious that if two or three people come, they can just get one jar of kimchi.

The kalguksu (noodle soup) is delicious, and the pre-cooked barley rice is also delicious when mixed with radish, sesame oil, and red pepper paste. At first, the amount was really large, but since last year, the amount has decreased somewhat. Still, the price is the same... and there isn't much parking space, so it's best not to bring a car if possible.

They are friendly and of course the taste is great!!! It was so delicious. I can't get enough of the perilla seed soup. The clam kalguksu is also spicy and delicious ^^

This is the best kalguksu I’ve had in Daegu! The noodles are really chewy and the soup has a deep flavor!

The clam kalguksu was worth eating. When I mixed the barley rice with the radish radish that was given to me to taste, my appetite whetted.

The kalguksu is so delicious~ There are so many clams.

It's the best food I've ever had. It's my first time tasting something like this.