3/5 Patrik S. 2 years ago on Google
The
restaurant
is
nice,
very
fine
setting
and
extremely
friendly
staff.
Pros:
The
food
was
tasty
and
very
well
presented.
The
drinks
were
extremely
satisfactory
(I
get
my
Espresso
Martini
in
every
restaurant
we
go
to
and
so
far
this
one
has
done
it
the
best
out
of
all
of
them).
The
atmosphere
was
comfortable
and
well
set.
And
as
mentioned
above,
the
staff
were
friendly
and
helpful.
Cons:
It's
a
rather
small
space,
tables
were
less
than
a
few
feet
apart,
they
were
so
close
that
we
could
hear
what
the
other
3
tables
around
us
were
ordering
and
then
talking
about
whilst
having
our
conversation.
Not
something
that
would
bother
us
extremely,
but
it
sure
felt
crowded
even
though
it
wasn't.
The
food.
Whilst
it
looks
fabulous,
the
experience
was
a
little
different.
I
mean,
my
baguette
with
the
chicken
liver
was
stone
cold,
I
do
like
crunch
but
biting
into
that
just
felt
like
biting
into
dry
bread.
Yet
the
liver
itself
was
delicious.
Still
not
£10
worthy
in
my
opinion.
The
burger
also
arrived
at
slightly
above
room
temperature.
Once
I
was
halfway
through
I
was
eating
a
cold
burger
with
warm
fries...
(their
fries
are
delicious
though).
Once
again,
however,
the
meal
is
not
£15
worthy.
I'm
6"8
and
it
filled
me
up
but
the
experience
of
the
burger
meal
itself
was
£12
at
best.
I
wouldn't
say
I
was
disappointed,
it
was
nice,
and
my
girlfriend
and
I
both
enjoyed
it.
She
loved
her
French
onion
soup
and
the
fish
stew
she's
got
too.
I
would
say
that
I
was
expecting
it
to
be
a
bit
better
based
on
the
prices...
I
was
going
to
go
for
5*,
but
after
consideration,
I
decided
to
give
it
4*
because
it
didn't
go
above
and
beyond
my
expectations
The
whole
night
cost
me
approx.
£75
including
2
starters,
2
mains,
2
drinks
and
1
750ml
bottle
of
sparkling
water
between
the
two
of
us
(which
btw
that
alone
was
£5).
I
came
with
£150
expecting
to
pay
about
£80-90,
the
final
bill
isn't
the
problem,
it's
the
fact
that
it
wasn't
the
best
value
for
money.
And
the
way
they
have
their
tips
set
is
a
little
cheeky
if
you
ask
me.
When
you
ask
for
the
bill
they
hand
it
to
you
with
a
subtotal
of
the
actual
price
of
it,
and
then
the
final
total
is
with
another
"optional
gratitude"
that's
12.50%
(in
our
case
that
made
about
£8.50).
Which
is
perfectly
fine,
I
was
going.to
tip
anyway,
but
I
was
slightly
shocked
when
the
waiter
came
with
the
card
reader
and
just
put
the
full
bill
including
the
tip
in
and
smiled
expecting
me
to
swipe
my
card.
Didn't
feel
very
optional
to
me...
of
course,
I
suppose
I
could've
said
"I
don't
want
to
tip"
but
who's
going
to
be
the
a$$hole
and
say
that
knowing
the
3
tables
around
you
can
hear
every
word...
I
didn't
mind
tipping
£8,
again,
money
doesn't
make
it
the
issue,
the
part
that
made
me
a
little
uneasy
is
the
fact
that
it
didn't
feel
optional
at
all
when
they
come
expecting
you
to
just
take
it.
I
would
personally
appreciate
it
a
lot
more
if
he
would
say
"would
you
like
to
tip?"
Or
at
least
have
some
sort
of
menu
on
the
card
reader
to
select
the
tip
as
most
places
do.
Overall,
4*
is
what
I'm
going
to
go
with.
I
do
recommend
it
but
I
won't
be
visiting
again.
________________________________
**EDIT**
Just
about
3
hours
after
I
wrote
that
review,
my
girlfriend
threw
up
her
previous
night's
Fish
Stew
in
the
hotel
lobby,
and
I
ended
up
on
the
toilet
for
an
hour
with...
well
you
can
fill
out
the
blanks.
I
know
for
a
fact
that
it's
from
Côte
as
we
had
nothing
in
between
that
dinner
and
the
accident
apart
from
a
morning
cup
of
tea.
I'm
not
entirely
sure
if
this
is
just
an
unlucky
visit,
so
I'm
going
to
give
them
the
benefit
of
the
doubt
and
rate
it
at
3*.
The
experience
wasn't
the
worse,
but
the
aftermath
isn't
pleasantry.
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