4/5 Lobat L. 6 months ago on Google
My
friend
recommended
this
place
after
he
had
a
great
meal
here.
I
got
to
admit,
yes,
this
place
is
a
little
run
down
and
they
can
definitely
do
with
a
bit
of
patching
up
and
updating,
BUT
it's
a
very
busy
place,
so
it
shows
that
their
customers
are
not
here
for
the
look
of
the
restaurant.
It
has
a
good
open
space
outside
for
parking,
even
for
the
size
of
an
articulated
lorry.
There
are
a
couple
of
tables
at
the
front,
and
more
outdoor
tables
at
the
back.
Since
it
was
a
pretty
cold
day,
we
decided
to
sit
inside.
The
restaurant
was
full
with
only
a
couple
of
tables
available.
There
is
a
bar
at
the
back
by
the
kitchen.
This
restaurant
feels
like
a
family
business.
The
service
is
a
little
slow
as
most
family
business
restaurants
are.
We
ordered
a
bread
stuffed
chicken
steak
with
roast
potatoes
and
peppers,
a
BBQ
pizza
with
ham
and
chicken,
and
a
calzone
style
pizza
with
ham,
goat
cheese,
onion
and
rockets.
The
portion
here
is
huge,
which
I
LOVE,
first
of
all.
And
they
also
taste
good.
The
breaded
chicken
is
nice
and
crunchy,
the
potatoes
and
the
peppers
are
nicely
roasted.
The
BBQ
pizza
has
actual
slices
of
chicken
breast
instead
of
shredded
chicken
that
you
normal
get,
and
many
slices
of
jamón.
The
calzone
style
pizza
is
an
unfolded
version,
filled
with
goat
cheese,
onion
and
jamón.
Both
pizzas
were
delicious
with
crispy
thin
base.
For
dessert,
we
had
a
tiramisu,
profiteroles
and
a
Panna
cotta.
The
presentation
was
nice.
However,
they
tasted
below
average.
I
think
it's
because
they
bought
them
in.
They
tasted
like
they
were
frozen
and
defrosted.
Anyway,
the
bill
came
to
€47
for
3
bottles
of
carbonated
water,
3
main
course
and
3
desserts,
which
is
not
bad.
I
would
definitely
recommend
people
to
come
and
try
this
place
out.
May
be
not
the
dessert.
Also,
apparently
they're
menu
del
día
is
a
great
deal.
