One of best Authentic Indian restaurant in Dublin so far , great to have it at doorsteps. Staff was really great explaining dishes and accommodating all requests . Price is descent as compared to other restaurants and quality and quantity is well balanced. With respect to atmosphere it is well decorated considering Indian culture.

Authentic South Indian delicacies in a well maintained and serviced space. The food was tasty, and close to authentic. Should not be expect to be just as in South India, however it’s very close to it. The non veg items were also nice - I loved the flavour of the Ambur Biriyani though it was not authentic Ambur. The Kerala Porota and chicken curry were specially loved by my friends. The dosa items were good. The deserts were seriously good, especially the kesari and kulfi - both made in house. The staff were good in hospitality. The location is prime. Overall a must try restaurant while occupies a special place in the niche South Indian restaurants space in Ireland.

Food was great: nothing to get excited about. We have ordered few items. Thali with out Pappad and pickle ? Don’t know. Our main course (fish) and Malabar paratta came first. And the starters came last. They even forgot to note down what we ordered: we were waiting for the order and later came an apologised. The staff not well trained and the customer service is very poor. If they don’t improve their customer service, this will be the one among to shut down soon. But food is tasty. The filter coffee was top notch. Butter chicken and veg curry from the same sauce. We won’t got back. The social media hype was too much for this restaurant. It’s our personal decision. Those wanna try, pls do , hope they might improve. Good luck.

Nicely organized, you will find a good range of Indian dishes. Though, the service is little slow. Samosa Chaat: Full of flavours Thatte Idli: Soft, smooth texture Masala Dosa: Fulfilling and delicious Masala chai: Not that strong (Kadak)

One of the best South India restaurant in Dublin! Vegetarian thali - every item on the thali was spot-on 👌🏾 Masala Dosa served the way it is supposed to with two different chutneys and sambar - beautiful! Most restaurants here water down the sambar or cut corners with chutney but here the Kara chutney was toasty, spicy and tangy! And I could actually taste the thenga(coconut) in the thenga chutney :D My friend had the Ambur Biriyani and said it’s one the best he has tried in Dublin. Hats off to the chef for bringing the true flavours of South India to Ireland 🫶🏾

I would like to appreciate the staff because everyone was so excited polite and patient with multiple orders and requests. I went for dinner and ordered a veg thali, rava dosa, filter coffee, Kerala stew and parotta. The Kerala stew was my personal favourite as the quality of vegetables used and taste was great. It was a little too thin and seemed like a Thai curry but the taste was great. I also enjoyed filter coffee a lot. The veg thali was okay as few items did not taste that good. My friend ordered chicken Biriyani and had a very good opinion of it. Overall a good place to hang out for people near Sandyford and away. The overall bill was €80 which seemed fine looking at the quantify of food we ordered.

This was a brilliant experience. Delicious, light southern Indian food which you don't find in too many other places. The quality of the ingredients is high and the flavors are bold. Most dishes were surprisingly hot considering there's no mention of spiciness on the menu. A reassuring sign that the recipes are on the authentic side! Delivery worked well - dinner for three was ordered online at 5:30pm and arrived slightly before the 45-minute estimate.

True taste from the south as the name suggests. Loved the ambience and service, got a nice southern touch to it. No Naan on the menu, hurray for that. Ordered various items off the menu. Thattu idly was one of the bestest I've ever eaten. Ghee podi dosa was nice and spicy, sambar was top class and tomato chutney was the finest. Idiyyapam was so soft and tasty. Parotta was good and pallipalayam chicken had a unique aroma to it. Kaara paniyaram was awesome and finished it off with some filter coffee which was my favorite and a must try. Definitely going again and want to try everything off the menu. Totally recommended must go if you want to some real sambar from home.