4/5 Alexander B. 1 year ago on Google
I
think
that
was
the
first
visit
to
an
Afghan
restaurant
in
my
life.
The
interior
is
very
coherent,
dark
and
calming
and
invites
you
to
linger.
The
tables
are
a
bit
crowded,
but
you
still
have
enough
space.
Overall,
the
restaurant
is
not
too
big.
For
dinner
I
had
the
lamb
skewer.
It
was
served
with
almond
rice
and
spinach.
The
lamb
was
incredibly
tender
and
perfectly
cooked.
The
side
dishes
were
just
perfect
with
it.
And
although
I'm
not
a
big
fan
of
basmati
rice,
I
found
the
combination
of
the
almonds,
the
rice
and
the
please
orange
peel
very
convincing.
A
great
evening.
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