Best desserts ever! Deep fired courgette and mozzarella was a delight. The service was great. Value for money for sure. Don't get to the city much but can't wait to go back to Brasserie Sixty6.

Shocking experience. Booked well in advance for a table of 6 people for a special anniversary meal. Arrived on time at 8pm, shown to our table right at the door, beside where the waitress greets customers so asked if we could move as we saw a large table free towards the back. They told us to sit and wait & then eventually moved us. Our starters didn’t arrive to 9pm. And main courses 10.10pm. The mains arrived with a burnt burger bun, cold chips and cold veg. Asked if they could be reheated & they did come back out fresh & fairly quickly. But the whole night to be honest was a shambles. No waitresses around to ask for things, no one came to ask for extra drinks/ to see if all was ok. I understand on a Saturday night they are busy but have more staff on or else don’t accept a large table at 8pm. Don’t recommend as there are a lot of other better options in Dublin City Centre.

This restaurant disappointed on so many fronts. We were met at the door and barely given a smile. Our COVID certs we’re not checked, rather we were asked are you vaccinated. Not good enough in my opinion. Next we were walked to our table and no member of staff greeted us or even gave half a smile. One employee even walked towards us expecting us to move. Our order then came out bit by bit, drinks order wrong. Staff behind the bar broke glasses more than twice and constantly chatted in groups loudly. No sign of management or leadership at all. Food was fine and the cocktails were the best part of the experience. Will not return and I will share my experience with others. Get your act together. You’re surrounded by better restaurants

Over all I would recommend this place. Their version of Shepard's pie was a bit disappointing. Not a style I've had elsewhere in Ireland during our trip. The coffee martini was the best I've ever had. The roasted chicken was amazing. I recommend.

food was fantastic. but for the price, i expect more attentive and speedy service. friendly though.

Lovely piece of serenity off the busy main Street. Delicious meal, good wine and fine service. Tried the chicken & steak. Also the tiramisu and panacota. Everything was good.

Ate here as part of a party of 17. We got a special group menu with a choice of 3 starters, mains and desserts. Food was delicious, especially the sirloin steak. Food service was noticeably slow however. Quick to bring out drinks but mains very slow. We were told we couldn't pay for drinks up front and they all had to go on final bill despite already having paid upfront for a few. Mistake was acknowledged by waiter but had to be asked for receipts. Was a little off putting. Waitress was very nice and helpful though. Food was good enough to go back sometime though and give it another chance.

This is one of the few restaurants (if not the only one) where I could have a gluten free Sunday roast in Dublin's city centre. The dishes were generous and very tasty, the staff welcoming, and the restaurant is truly magnificent with its nice decor. Highly recommended!

The environment is very nice. It feels upscale, clean, and cozy. However, just based on the quality of the food I wouldn't necessarily recommend it to anyone. You can get much better food elsewhere for much cheaper. I also wouldn't say the service is extraordinary just mediocre.

Very good kitchen and very friendly staff. We had a sirlion and a rainbow trout for starters. Both dishes were very well seasoned, with a glass of Malbec - excellent!

Great restaurant. Staff were incredibly friendly (even when kicking us out when they were trying to close). We ordered from a set menu and although each dish was relatively simple they were all good. Great cocktails, staff were always attentive and the atmosphere was lovely. Would highly recommend.

Cozy spot with nice wine-list and dinner menu. Our group ordered the shepherd pie, half chicken, and steaks, bread with butter and steamed orange cake. Superb! Used open table app for reservations. Friendy staff wiith fantastic recommenations.

Absolutely incredible food, very reasonably priced (3 courses x2, a bottle of wine and 2 cocktails for €100). The only issue I had was when we arrived the person who seated us was quite snappy and rude but the other serving staff were very pleasant. Would definitely recommend it and will be returning.

Booked on a Saturday for 1:30 to celebrate a birthday- expecting to have lunch and a nice glass of vino!! Unfortunately could only have brunch - we all had breakfast quiet a few hours preciously but found ourselves having eggs again! This rather big detail that they don't do lunch was never said when the booking was made! Found the food incredibly salty! There was more staff than customers yet we had to go looking for service!! Zero atmosphere as was only 1 other table occupied! Won't be going back!

Can observe a decline in food quality and value for your Euro from years ago, but still very good service and one of the best atmospheres in Dublin.

I really enjoyed the Sunday Roast chicken. I dropped in for an early dinner to avoid a thunderstorm and had a Sunday Roast and they were able to seat immediately. The chicken was perfectly cooked, seasoned well and juicy and the trimmings were very tasty ~ very flavorful greens and carrots, well cooked potatoes and stuffing. I was underwhelmed by the sides (skinny fries and classic stuffing, but I think I may have received Yorkshire pudding instead), so I'd skip those in the future.

Nice atmosphere, friendly waters, nice music and great food! Didnt expect so good quality as we popped in by accident in this place. Suggestion from the waiter to choose chicken was amazing!

That so far was the best brunch of the year… all the plates are fresh and well-balanced in the flavours even though my son said we should bring them all to the family to try out the food here.

I thought we were lucky to get a last minute reservation for 9 on a Sat night, but after we sat down Rafa the host saved our night! A neighboring table was having a very good time, but several older family members with us were having trouble hearing our conversation. Rafa was able to find a different table for us so we could visit with our overseas family. Food was delicious too! Excellent evening overall.

Only came here by chance - walked around looking for breakfast and the Full Irish was Lovely. Big portions and top quality. The Bacon was the star of the show - it was so think and seemed to have syrup over it, not normally a fan of that but this was incredible. Service was also quick and efficient, all thus and the food was good value :)

Nice menu and great food. Not cheap nor expensive. Very good gluten-free options! Espresso wasn't the best.

Came here at the start of a Friday evening with 8 year old son. Food choices were good and the food was very nice. Service was let down by an order for an apple juice not being delivered, yet appeared on the bill. We were asked if we would like to see the desert menus, said yes and after 10 minutes when they hadn't been brought we had to ask someone else to bring one. Might seem like small things, but it can be the difference these days between going back to somewhere or not.

Beautiful restaurant and good atmosphere. Food is a mix bag. Chicken wings are sensational, fries are delicious and all desserts went down great. But the mains were so average. Pork belly was nice but the sauce had absolutely no flavour. The €34 ribeye tastes like charcoal, whatever seasoning on it was burnt and tasteless and the fat wasn't rendered down at all, just blackened from burning it quickly. The chicken was dry and the potatoes were rock hard. Cocktails were good and the staff were friendly but considering the 12.5% service charge for our table the service was so average and slow. Absolutely nothing they did deserved the automatic €73 tip from our table.

The most amazing Sunday Roast! Chicken was well seasoned and juicy and the Banana pudding desert was out of this world!

Decent little resturant, good atmosphere and nicely set out. I wasn't blown away by the steak , found it quite chewy with alot of fat.

Staff was amazing very nice and friendly however food wasn't that good, just the salad (very small for the price) but not the main dish which was a cauliflower risotto.

We had a delicioua lunch in this cozy place with amazing food. The decor, service, food are all great.

The interior was very nice and cozy, it had a jazz club kind of vibe. When we went there it was a very busy night but despite that the service was relatively speedy and the food was good! If you like Smokey kind of flavour and kind of dark then you’ll definitely like this. We ordered the pork belly as a starter - it was nice but it could have been softer. I had the burger and my boyfriend had the bacon roast. The burger could have been sweeter and spicier but the fries were delicious. The bacon roast however was amazing - tender and crispy and tasty and the mash was absolutely gorgeous but do yourself a favour and ask to change the sauce to a peppercorn one instead - it’ll taste a lot better. However for what the food was, it’s definitely overpriced and not worth it. There’s a lot of restaurants nearby that are cheaper and better, we only stumbled upon this place because every other place we tried was fully booked

I had a meal that costs 33€ and I couldn’t believe it. It was a tinny steak, the worse quality ever and french fries. This for 33€, really? Unbelievable Then I ordered a beef and tomato carpaccio and it was its slices of tomatoes I could not believe it. Just left hungry and paid 40€ for it

Food was Ok, food was well cooked but they tried to charge us for more than we should have paid. We agreed to a holiday price and they tried to charg us our deposit on top of our price. After consultation they reduced the bill by 50 odd per head. I get the feeling they try to take advantage of inebriated customers, which is kind of expected but be vigilant. Btw the old fashioned are excellent 😄

Went here to celebrate a friends birthday. Menu was'nt great, only one vegetarian option (Caesar Salad) so had to choose a starter as the main. None of us (6) were asked for our Covid certs or even if we were vaccinated. Our waitress was very friendly but I would not go back.

Poor fish and chips, sickeningly oily..the tartare sauce looked like coleslaw. I couldn't actually eat it despite being hungry. The staff were really friendly but that's the only positive. Won't be recommending or returning.

Was passing by and stopped to admire the beautiful pastries behind the window. Got the raspberry and custard cruffin and it's the best pastry I've ever had in Dublin. It's so good I was looking all over Google maps for this place just to leave a review. So unlike the usual nauseating pastries you get everywhere else. Can't wait to try the rest.

Nice décor, but food is below average, especially for the prices. All steaks were overcooked, aubergine main dish was very average (1 rather thick slice of aubergine, with burrata, no bread, tiny bit if eggplant caviar... 20€?). It took us more than an hour to get served.. Wouldn't come back or recommend if it's for the food, the atmosphere is nice but I honestly was praying I didn't catch the virus while in; it was busy busy.