5/5 Olivier D. 2 months ago on Google • 175 reviews New
I've
had
some
doubts.
Not
quite
five
stars
for
me,
but
closer
to
five
than
four...
So...
+
Benefit
of
the
doubt.
Very
good
service,
very
friendly,
great
welcome.
Very
nice
interior,
cozy,
trendy,
quiet,
...
Anyway,
you
immediately
feel
welcome
and
at
home.
As
for
the
food.
Menu
is
really
well
put
together.
Both
the
snacks
and
the
dishes.
Very
good
products
with
new
products
that
I
did
not
know,
such
as
bvba,
the
'timut
pepper'
and
the
'meyer'.
Also
very
nice
structure
of
the
signs.
The
vitello
tonnato
was
really
great!
The
Iberico
was
tasty,
but
too
salty
due
to
the
'horn
of
plenty'
soup
Gilthead
bream
vongole
-
delicious.
Gilthead
bream
had
just
had
a
little
too
much.
Holstein
-
I
thought
this
was
a
shame.
The
pepper
sauce
was
so
present
that
it
was
impossible
to
taste
the
delicious,
specific
Holstein
flavor.
And
although
the
sauce
was
tasty,
I
really
thought
this
was
a
shame.
Better
than
adding
a
little
sauce
when
serving
on
the
plate
and
adding
some
extra
sauce.
The
pont
pomme
neuf...
Beautiful,
but
not
a
great
mouthfeel.
Dessert
-
I'm
not
a
dessert
person
myself
man
but
I
liked
this.
Another
small
note
regarding
the
wine.
I
took
the
adapted
wines
(you
can
also
take
them
in
a
BOB
arrangement
👍).
Well,
very
pleasantly
surprised,
good
wines,
good
combination
with
the
food!!
Cheers.
Ah
and
one
more
thing...
The
aperitif
menu
is
a
real
gem.
Perfect
combination
of
beers,
Geuzes,
traditional
aperitifs,
cocktails,
mocktails
and
super
good
gin
and
tonics.
I
will
definitely
return,
highly
recommended.
For
me,
I
only
have
to
get
the
small
imperfections
(personally)
out
of
the
dishes.