Back again for the 4th time and it is very much worth the 2 hour drive (each way)! Katie did an great job keeping up even though they were abnormally busy and understaffed this time! Amazing place, awesome food, beautiful setting and fabulous service! The best Italian we've found in the Midwest!

Our waiter was great! Food was delicious! Had a nice time. I'm not from here but I'll be back!

We visited Sunday June 5th. Food and service were great. The manager on duty would not accept our "old" 100 dollar bill because it may not be good. Managers and servers need to be trained in recognizing the good from the bad. We know the old are still in circulation. If you go here and plan to pay with cash, make sure you have the "new" bills.

Good food but a little pricey.

Enid doesn’t have great pizza, but this place easily has the worst pizza in town. The crust is obviously frozen, the perfect ridges on the bottom that you’d see on store bought gives it away. The sauce isn’t awful actually, and I’m not sure what kind of cheese is being used but it congeals into one big mass. To cap it off, it’s dripping with grease. I’m fairly confident I’ll get sick after eating this, so I’m making the review as a PSA. It was $20 bucks as well! Come on… Go somewhere else for pizza. This isn’t the place.

I had the very delicious Chicken and Broccoli Pasta dinner! We had the absolute sweetest and attentive waitress, Marci! Will definitely recommend this restaurant and we'll be back here Anytime we're close! Everyone was friendly, service was quick food was amazing! Thank you!!

Amazing atmosphere! If you order a pizza, a family can easily share. The pizza size is awesome, and some of the best pizza I have ever had. Definitely one of the best places to eat in Enid. 🍕

I like my meal. Wish it just had a little more than what came with it. Maybe add a house salad.. server really could have been better.

Ordered Chicken Marsala. It was the worst Chicken Marsala I've ever had, which I've been enjoying for decades. Massive amount of mushrooms dumped on top of chicken that had not been sauteed but was slices of boiled or poached chicken. I get talked into coming here every couple of years and its never been even average. In fairness the rolls appeared to be house made and were good. Avoid this place like the plague.

This place never stops amazing me. It is truly a great place to go to eat. The food is amazing. It has wonderful flavor. I will always suggest this place for anyone stopping in Enid

A pre-concert meal, so reservations were helpful. The drinks were good. The tables feel crowded. The food is good, but expensive. You get 1 piece of bread per person, and then they charge you 79 cents per roll. Overall, it is the best Italian option in town (the only real Italian restaurant), but it is expensive.

Man oh man this place couldn't disappoint if it wanted to. Being here made me feel Italian. The food was remarkable, and though it was pricey for the location it is in, it is cheap for the food you get. They didn't bring the bread out until our entrées which was disappointing considering how good it is. I would've liked to chow down on some bread while I waited for my meal. But it never takes too long for the meal to come to the table anyway so it wasn't the biggest bummer.

My only complaint and why I did not give 5 stars is because the minestrone soup I ordered was not traditional Italian minestrone soup. Instead it looked like they threw in all their leftover veggies and did not use the traditional recipe or pasta. Taste was ok but not what I was expecting nor worth getting the soup again. The services and atmosphere was great.

This place was fantastic! We stopped in for lunch and had a wonderful meal for a good price. The House Italian dressing is absolutely amazing. The marinara sauce was spectacular -- hardy but also very bright. Their bread rolls were incredible -- so warm with a chewy craft and a soft, pillowy center. We heard a lot of good things about Napoli's and it definitely exceeded all expectations. Highly, highly recommend!

First of all the building is absolutely gorgeous. We had the spinach and artichoke dip and it is the best I’ve ever had. The pasta sampler was also extremely tasty. For dessert we had the tiramisu and again, I was blown away by how perfect it was in texture & taste. Jesus was our server and we usually have a good experience at Napolis but this was the best experience I’ve ever had here. We went late in the afternoon on a Saturday when there were only a handful of customers there.

We drove in from Alva (an hour away) after my son’s graduation. Definitely NOT worth the drive or the $270 we spent for our party of 7 for less than mediocre food. The only dish we all liked was the spinach and artichoke dip and, we had to ask for more bread because it doesn’t come with enough (then they charge you for the BREAD 🙄). You will be charged for any and everything extra. Extra for bread, salad dressing, broccoli ($4!). Ridiculous. 2 plusses. Our waitress was extremely nice and attentive and the beer was cheap.

Don't get the steak. No flavor over cooked. A1 sauce couldn't even make it. Luckily we had pizza also even though it was under cooked

We had a large party of 13. They took excellent care of us and were on top of filling up our drinks and anything else we needed. Really delicious food!

We had an amazing early dinner last night. I got the grilled chicken Fettuccini Alfredo and my husband had the pasta sampler. There was almost no talking when our food got to our table. Everything tasted wonderful and the atmosphere was perfect. Napoli’s definitely going to be our new go to date night. Our server, Ashlee was wonderful. She made sure our drinks were never empty for long and that we had everything we needed. We never had to stop her and ask for anything. She was very attentive and upbeat. The tables, booths, chairs, and floors were all very clean and all the staff were friendly and ready to help you with anything.

Restaurant has a nice atmosphere it’s beautiful on the inside. Entrees had a large portion however the Alfredo was a little bland and our bread was not served warm. Our waitress was friendly & attentive.

What a great place to visit. Old world charm with lots of TV connections. Great food and excellent service. Three of us had the extra large pizza, with a bunch left over. The sausage and sauce appetizer was superb. I could have eaten an entire bowl of that!!

Pizza is good but i paid almost 40$ for a large, 2$ for extra marinara on the pizza and the pizza has none. Not sure how you could forget such an essential part of a pizza.

Having just moved to Oklahoma and visiting Enid for the first time, we searched for a ‘locally owned’ business to eat lunch. That search delivered us to this wonderful restaurant! There was ample availability for a Saturday mid-afternoon lunch and we were seated quickly. Several families and couples were seen dining. Our server was prompt, attentive, polite and friendly! The atmosphere was delightful. The menu contains a great variety so you will be challenged to pick that awesome meal quickly! No rush! The staff are accommodating and patient. We ordered spaghetti ‘my way’ and chicken parmigiana with stuffed mushrooms for an appetizer. Oh my goodness! You can tell this food was prepared by a chef; fresh and especially for you! We can’t say enough except this family owned restaurant is a gem and we will be back! The price is in line with ‘chain restaurants’ found in Colorado but the biggest difference is the diner receives hot, freshly individually prepared food with heritage flair. You don’t get that in chain or big-box restaurants. This is posted in response to saying the menu was slightly ‘pricey’. Stuffed mushrooms in a garlic butter sauce. A few mushrooms are missing as we ate them. 😊 before I thought to take this photo!

We were seated immediately, wait staff was attentive and did a great job. We ordered the chicken parmesean and lobster stuffed ravioli, which was delicious, and delivered pretty quickly to the table. Took a cannoli to go, which my husband said was amazing. This place has some truly authentic Italiano and highly recommend a trip here if you are in Enid Oklahoma.

The food was terrible. We've eaten at Napoli's before but it was the one in Enid, The one in Enid had great atmosphere. The service was superb and the food was even better so we thought we'd give this place a try. Wasn't very clean looking. We ordered salad and you think to yourself who can mess up a salad but this salad look like it's been sitting out all day. The lettuce with wilted and the tomatoes were mushy. It was terrible. The only thing that wasn't bad was our drink and that was an iced tea

Was in town for a wedding had never eaten here before. It was delicious! Recommend it highly. Staff was amazing never had to ask for anything. Absolutely no wait for our food hot, fresh and tasted amazing!

Lobster Ravioli, Chicken Alfredo, and Garlic Basil Cheese Rolls were all delicious! servings were slightly smaller than desired for the pasta but that's because it was soooo good. Located in a historic building right across the street from the hotel we stayed at, Best Western Glo, so the location was perfect. Atmosphere was good for date night or business meeting or dinner with the family, very versatile.

Had some great lunch options Ate with some friends visiting from Texas and the kids even enjoyed it. Lunch portions were good size and came with a salad and bread also. I got the baked ziti and added chicken. Was given a good amount of chicken in the pasta 👍🏼

Place was subpar at best. We started with the basil cheese bread which were good but needed some salt. The Alfredo they served with was really watery and did not have much flavor. I got the works spaghetti and it was super greasy and didn't have a whole lot of flavor. Wife got the rolled eggplant and it was good but again not much flavor. Kids shared a cheese pizza which they enjoyed. We ended with the chocolate mousse cake which had great flavor and went super quick amongst the 4 of us. Overall not terrible but if we pass through Enid again I doubt we'd stop again.

Excellent Shrimp Alfredo! The salad was so fresh and crisp, perfect, and the rolls are amazing. The service was slow, which surprised me since the restaurant wasn't busy. (Thursday afternoon @ 1:15) That's the only reason my review wasn't 5 star.