3/5 Ryszard G. 2 years ago on Google
The
seafood
is
amazing.
The
fish
and
the
seafood
are
fresh
and
there
is
a
wide
variety
to
choose
from.
The
display
case
is
a
nice
feature.
We
had
to
wait
for
a
table,
but
there
are
bar
tables
outside
just
for
people
waiting,
where
you
can
order
drinks
and
starters
from
the
waiter
that
comes
to
you.
The
bread
that
was
complimentary
was
slightly
stale.
If
you
come
late
you
will
have
to
wait
a
long
time
to
get
seated.
The
menu
is
long.
Around
80
positions.
The
prices
are
fair.
If
you're
coming
in
a
group
I
recommend
getting
different
dishes
to
share.
The
taste
of
the
fried
or
grilled
seafood
is
incredible.
However,
this
is
caused
by
the
freshness
and
quality
of
the
ingredients.
The
vast
majority
of
the
dishes
in
the
menu
are
extremely
simple,
in
the
contents
and
the
tastes.
No
sides
come
with
the
dishes.
The
batter
for
the
deep
fried
seafood
and
fish
is
good,
yet
bland
and
with
little
seasoning.
Some
of
the
dishes
were
fried
slightly
unevenly,
like
the
fried
calamari,
which
could
differ
from
piece
to
piece,
with
some
of
them
being
chewy
while
others
fried
perfectly.
Because
there
are
no
sides
in
the
dishes
themselves
I
recommend
ordering
a
dish
made
of
vegetables
from
the
entrees.
The
desserts
were
very
good.
The
waiters
had
a
lot
of
work
to
do
and
quite
rarely
came
to
the
table.
Their
proficiency
in
English
is
a
lottery
but
there
should
be
no
problems
placing
your
order
in.
Some
of
the
waiters
seem
overly
hurried,
slamming
drinks
onto
the
table.
The
back
of
the
restaurant
where
the
tables
are
is
effectively
in
a
parking
lot.
While
the
visit
was
pleasant,
and
I'm
sure
I'll
visit
again
for
the
fresh
seafood;
there
are
things
that
could
be
done
to
make
this
place
better.
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