Umm... I had the sole fillets with perri perri prawns and she had the beef stroganoff. Mine was ok, the beef was supposed to be with fillet beef...it was not...full of gristle and hard. Could not be cut with a steak knife. We were disappointed and when we told them they took it away and brought us the bill..

I visited this nice restaurant twice this summer. Very friendly staff and professional. Food taste was great. The main courses are big and could be shared if couple is not very hungry. The cost is very reasonable. I visited again this year 2021 post covid-19 and still give them 5 stars for everything. It’s amazingly consistent in everything ♥️ .. i love this place.

One of the strangest meals I’ve experienced in quite a while. First of all, the head waiter/manager was actively hostile. Communicated in grunts, flicks of the head and eye rolls. Truly a bizarre way to interact with paying customers, like being served by a surly teenager. He was in such a rush to get away from us whilst taking our order that he incorrectly took down my starter. When the wrong dish arrived and we complained there was no apology. There was a lot of screaming coming from the kitchen though. The starter never came. The food was quite complicated, 80s style fayre: stuffed mussels, timbales of this and that, architectural stacks of seafood - lots of fruity sauces. A nightmare to catch up on as the wheels came off in the kitchen, it would appear. The terrace and restaurant itself are beautiful. The inside was really nicely decorated, and the view from the terrace quite lovely. The place was clearly over booked as the wait between courses was very long, even by local standards, and the staff were rushed off their feet. Nobody asked us how our meal was or said goodbye as we left. Simply put, it was not very good.

Apparently this restaurant has been here for several decades - and you can see why. Brilliant location, superb food and professional service. Best for outdoor dinners in the Summer. In fact it's not open for lunch....... But dinner in the classical style is well worth waiting for.

I had the lamb shoulder, and it was extremely well cooked. Perfectly crisp on the outside and tender the way it's supposed to be. Had the artichoke hearts as an appetizer. They weren't bad. Also tried the avocado pancakes with prawn, and they were really nice. The duck was fantastic as well.

Wonderful menu, excellent service and the starters as well as the main course we're all very tasty plus the wine and all very price worthy. Well worth visiting again. Did so again last night and I have to say the Apfel Strudel is to die for

Do not go! Waited for over 2 hours for food. Over booked and can’t cope with numbers Steak too fatty Stand in manager was rude and didn’t have control of restaurant. Pass

We have been dining in this Restaurant for well over 20 years. A visit to Spain without a visit to Los Ramos is a disaster. The food and service is of a very high standard. If you’re wanting a quick in and out then you’ll be disappointed as it’s a dining experience. If you have children just ask if their food can be ready early, the staff will sort it for you. Never had a bad meal, everything is good but when it’s busy in the summer months expect to spend longer than normal there as quality will not be compromised.

Very nice restaurant, with a small but good range of menu options, beef, chicken, lamb and fish. Served with boiled potato and vegetables. French fries and rice available also. Staff very friendly and most tables are round which provides more space for dining and good for conversation.

This is hands down my favourite restaurant in the costa del sol and we have been coming back to it for 15 years+. Great views, lovely food, lovely staff. On the more expensive side, but it's well worth it for the amazing food & experience. Try the ribeye if a meat eater, you won't be disappointed 😉. We treat ourselves every holiday here as our go all out, dressed up, lots of food & drink spoil ourselves experience.

This is probably our favourite restaurant in the world. Great service, great food, fantastic extras all the way. If you want a special meal then try this restaurant. I recommend the tuna and salmon salad starter and the lamb shoulder. My wife loves the sole with coconut and prawns.

Fantastic meal , both the rib eye and fillet were fantastic. No starters ordered but bread , olives and gazpacho on the table. Staff were friendly and easily the best place we’d eaten for the welcome and service in the last two weeks We were late to leave so photos show us last there and empty tables but it had a good atmosphere when we arrived

Loved the menu . Great service and value . Try the duck and the crepe starters.

Solid performance by a good team. The personell is really nice and the food is good.

Fantastic service , beautiful steak and lamb! Enjoyed the ambience, and the service was impeccable! We will definitely make this a lovely monthly stop for a delicious dinner!!! The pre-fix menu was superb- highly recommend.

Great menu with a limited selection. Very authentic. The sangria was cut and made in front of us by the barman. A must try 👌

Good food, correct price, excellent service Don't hesitate

The plates were very tasty Atmosphere was good But some waiters were nervous

Booking is a must very busy restaurant but you can see why nice food with friendly multi-lingual staff only problem was the waiting time between courses but it was very busy so understandable.

Absolutely fantastic meal, staff were superb, wine and beer were of a great standard. Not a cheap restaurant but well worth it. Fish was served by hand to the plate and was superb

We have been here 3 times this month with different friends. The restaurant is an amazing find and we just love the food, service and location. Just beautiful.