5/5 E L. 10 months ago on Google
4.5*!
We
decided
to
have
Indian
food
with
friends
last
night!
We
ordered
4
curries
,
a
bowl
of
rice
and
garlic
butter
naan.
There
was
complimentary
papadum
to
start.
I
love
papadum!
Garlic
butter
naan
was
exceptional.
The
portion
sizes
were
not
huge
so
between
the
4
of
us
we
ordered
4
orders
of
naan
and
a
rice.
It
was
just
right.
The
rice
portion
was
big
enough
for
2.
Its
about
the
size
of
a
cereal
bowl
and
the
pomegranate
seeds
in
it
was
a
nice
touch.
We
ordered
saag
paneer,
goan
fish
curry,
lamb
vindaloo
and
cashew
chicken.
My
favorite
were
the
cashew
chicken
with
its
creamy
sauce,
perfect
for
dipping
ur
naan
and
eating
with
rice.
I
also
loved
the
goan
fish
curry.
The
fish
was
melt
in
your
mouth
and
the
gravy
was
rich
and
delicious.
This
was
my
first
time
eating
saag
paneer
which
was
more
sweet
than
savoury.
It
even
had
blueberries
as
a
garnish.
Personally
i
prefer
a
more
savoury
saag
paneer.
The
paneer
was
exceptionally
soft.
I
ordered
the
lamb
vindaloo
and
i
was
warned
it
was
spicy.
I
personally
love
spice
however,
the
lamb
vindaloo
was
knock
your
socks
off
spicy.
I
was
not
expecting
that
but
still
delicious.
I
had
to
shy
away
from
the
gravy.
Mango
lassi
was
slightly
tart,
creamy
and
had
a
strong
mango
flavour.
I
personally
would
have
liked
it
colder.
The
service
was
stellar.
Our
server
was
so
so
so
friendly
and
sincere.
She
was
all
smiles
and
authentic.
I
wish
I
had
gotten
her
name
to
thank
her
here.
The
ambiance
was
not
bad.
Big
tables
enough
for
all
the
curries
and
breads
and
rice
and
drinks
and
nice
wooden
tables.
The
music
was
a
tad
loud
but
I
guess
its
Kensington?
Their
outdoor
patio
is
open!
The
bathrooms
are
clean
and
bright
with
beautiful
wall
paper
and
plenty
of
soap.
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