Stuff were a bit anxious but everything was fine definitely recommending it.

Hidden treasure? Could be. They have some amazing plates and some underwhelming ones. The steak was excellent. The pork belly, although tender, was flavourless. Very underseasoned. Salad was good, lacked a bit of salt. Sweet potatoes were good. The plateau of cheeses and cold cuts was quite good. Overall, an interesting experience. Will visit again.

Nice place with very kind people working there, but still the service was average, maybe due to the coronavirus situation. Great menu but the dishes we ordered were average again (nice carpaccio, great sea bass tartare, boring rizzuto and t-bone steak that we couldn't eat because of the meat quality and the cooking). I believe it has potential but needs work and effort to become a gourmet restaurant.

Very Good restaurant Best service Menu not in English but the staff is very nice.

Great atmosphere, great food, great service. Would recommend if you’re in the area!

Very nice restaurant. Beautiful environment, nice wooden tables, excellent dishes. I recommend!

Nice looking place with great staff. Everyone was very friendly and they made us feel welcomed. The food was above average but the menu could contain more complexity that would suit better the style of the restaurant, especially in the first dishes. Prices were ok, 25€/person with first dishes, 3 glasses of wine and main dish.

beautiful restaurant. delicious dishes. I recommend to all

Amazing

nice food and great atmosphere