We came in late after a graduation at 9:15 during the week. The hostess was ready to seat us then said 25 minute wait. I noticed several tables open and counted 6 of them. We continued to ponder at the hosted stand asking questions and the hostess got annoyed and advised another one of the hostesses that we have lots of questions and walked away. The next hostess reasons was they have reservations for those tables coming in at 9:45 which turned out to be false. We were turned off at this point but still very hungry and then seated the next minute by the first RUDE hostess. I think I saw one customer came in after we did that didn't go to the bar as we could see the front door from my seat. After we got started the server was very nice and we noticed the manager flying through helping out as he probably cut staff earlier due to the rain and seemed a little short handed. Since we were probably a pickup table would have been better if the hostesses were trained to tell the truth and state we are short staffed and will need a few moments to get you a server instead of lying. The food was excellent and this is why we came here in the first place. We had the parmesan fries. A shrimp salad, a tuna bowl and a steak entree. The place has a nice vibe but with 3 hostesses and one with definite attitude be sure you go when they are slow.

Wow! What a wonderful surprise! Lunch was extraordinary! Flavorful an organismic for the taste buds. Fresh, full of flavorful delights. Atmosphere is relax a little loud but not to distracting. The staff is Fine dining five star caliber. The dessert ! Key lime Pie was delicious 🤤. A must do again Experience. Knife and fork Cobb salad 6oz Petite Filet with jalapeño potatoes Key Lime Pie.

I cannot brag enough about this place. Our waitress, Madeline, is what every restaurant needs. She is beyond knowledgeable about everything on the menu, her bubbly personality is contagious, and it’s rare these days to find someone who is passionate and enjoy their job! This place is immaculately clean and we watched a bald man with glasses (whoever you are, kudos to you!) clean the coffee maker and back area as if he was OCD! I loved it! Ha! Everyone that works there appears to enjoy each other’s company and works in sync. Whomever is managing this place deserves a raise. Now to the food. Omgawddddd. It’s so yummy that my mouth is watering just by thinking about it. The ribs are a delicious, fall off on the bone, must! The artichokes were fire (thx Madeline for showing us to enjoy them properly)! They gave us some candied bacon (that was on house) and I’m glad they did because I will definitely order that next time. The steak was cooked to perfection and was a nice juicy portion, I must say. If you’re contemplating about giving this place a try, go. You won’t be disappointed.

Doc B's was suggested by a friend. We dined during the afternoon with low crowds. Our server, Thomas was excellent! He was energetic, friendly, attentive, and an overall great person. His meal suggestions were great and we appreciated him providing us with the history of the restaurant as well. I had the grilled chicken kebabs over cilantro rice but I substituted the cucumber & feta salad for french fries. The rice was so good and the chicken was delicious. While dining there was a storm that and we ended up staying longer and enjoying the homemade Oreo ice cream as well. I would definitely recommend this restaurant.

Great place off the US1 in Fort Lauderdale. First and foremost the service here is impressive. The teamwork at this restaurant is impeccable. We had Antonio as our server and his excellence in knowing the menu, flavor description, and portion size allowed my family to enjoy a wonderfully perfect brunch. The food was exactly as he described and absolutely delicious. My husband had the chicken kabobs with a cucumber, tomato, feta side. I had the Green Burger...kale rice patty with a sauce that will knock your socks off! This will become a regular brunch/lunch stop for us👍 Highly recommend 👍

Doc B's.... huh......?!? Hold on............. Don't let that be your thought and I'll tell you why! We came for dinner, it was late and couldn't really figure out where we wanted to go... After deciding not to visit one of our favorite places to eat (not an advertisement) so we could try something new, I did some research and stumbled across this gem! Being born and raised here I always try and support local businesses, which is why I haven't tried Doc B's sooner being originally from another state (I believe Chicago). That truly was a BIG mistake. We came late in the night, I believe within an hour of them closing. It still was very busy but not overly crowded and was easy to get a table. The restaurant was very clean and our server was very pleasant. Any question I had about the menu was thoroughly answered with confidence. Her recommendations were on point and we actually loved all of them...even though we went rogue on a few! I have to be honest though.... I am not sure everybody will have the amazing experience I had. I don't want to blow her spot up, but if you ever get the chance to meet SOPHIA..... "Phenomenal" Really! She made us feel as if we were family in the restaurant she is running. That is such a hard thing to do in south Florida and she nailed it! I will 💯 be back because of Sophia. The way she treated us, my wife, my kids and myself..... It was mind-blowing. I can't tell you the last restaurant I went to, where the food and service were competing in my head for supremacy. Even the drinks from the bar were killer. I am a whiskey guy and my wife a tequila kind of woman..... Both of us got our fix from the bar. If you read this whole review you should be on your way there right now. Enjoy! P.S.- Save room for dessert

Doc B’s of Fort Lauderdale is a world class establishment. Their staff is always so welcoming, and is always extremely clean. The food is always perfectly cooked and it great portions. Thank you to the amazing associates at this location, you make it feel just like being at home !

Went for brunch after the AEP Speakeasy and it didn't disappoint. Yum all the way around!

Wow, really good place! Food was excellent, service was great and the cocktails were top notch as well. We were sad that we didn't try this place earlier during our vacation since we have to leave tomorrow. We will be back next year. The most surprising aspect of our visit was the food. Everything we ordered tasted great and were original creations.

Great place to hangout, chill or go out on a date. The food was really good! everything is so tasty, you cannot restraint yourself from having all of the dishes. Loved the guacamole with sweet potato chips and the wedge burger! Huge portions with reasonable prices. The service was the best part! He was absolutely amazing with us! Very kind and helpful, with great recommendations. There’s a lot of parking around in the plaza and they close at 10:00pm so make sure to visit early! :)

Great food - to start we had the Candied Bacon that just flew off the table and the Grilled Artichokes which were delicious and full of flavors (but not too much actual artichoke meat on them). Then we had burgers and the steak sandwich - I can't speak to the burgers but the steak sandwich was grilled to perfection and topped with just the right amount of kale slaw with a side of crispy on the outside and creamy on the inside jalapeno potatoes (not at all spicy). Great drinks - I had the Whiskey Smash which was pleasantly refreshing and my wife had a margarita and "Loved" it (she rarely likes let alone love most restaurant margaritas). Great service - our server was on top. Everything arrived on time, at perfect temperature. Perfect timing on everything really - drinks, wet naps, check on food, etc. Also very attentive but not bothersome at all. Looking forward to next time.

Terrific and experience. We’re in town for a show at the Parker Playhouse and decided to have an early dinner here. Great atmosphere, very beautiful and attentive staff. We were seated promptly (we made reservations) and service was excellent. We ordered the candied bacon and shrimp cocktail from the starters and were blown away! The bartender fixed up a lovely Old Fashioned and our first course was a great success. For a main course we ordered two of the Wok Bowls, shrimp and ahi tuna, which were fabulous. Take a look at the pics. A real treat to have a meal here. Too bad we were full and unable to try the desserts! We will be back!

Good food but nothing exceptional. Our waiter was great. He was attentive, informative and helpful. We ordered a potent vodka cocktail and Chicken Kabobs. The little one went with the chicken tenders and fries. The kabobs were good: juicy, soft and flavorful. The chicken tenders were also good but felt a little lacking on the flavor profile. All in all, I think this a good place to recommend for lunch/dinner.

There are a number of things different, sort of strange, about going to Doc B's Fresh Kitchen. First off if you drive there it is located next to Fresh Market. Though both have "Fresh" in their name, I know of no evidence connecting the two. Then for parking, though Doc's has free valet, you're right next to the Fresh Market parking lot. When I was there it was rather clear that most of the patrons of Doc's were using the Fresh Market parking lot rather than opting to put up with having some valet crawling around in their car, dealing with tips, etc. I say it was rather clear as I bothered to take a rough count of the cars in Fresh Market parking lot, then went into Fresh Market and made a count there. Unless the customers of Fresh Market each drove two cars, there were a least twice as many cars in the Fresh Market parking than customers. At some point, I would think the situation is going to become a problem. Another packed with strangeness, at least for me, is Doc's menu. I've never before read such an undescriptive menu. An example would be their offering of "Steak Frites" without any mention whatsoever of what kind or cut of steak and what's with the cutesy thing of using the French word for fries? I would think people would want to know what cut of steak they are getting. A T-bone, a filet mignon, a rib-eye or what? They also do it with their Cajun Fish Seasonal White Fish. We know there is not such fish as Cajun which refers to the style of preparation but we also know that "white fish" is a fishery term including any number of finned fish taken from the demersal water zones such as cod, pollock, or hake. Some have said that stating no particular name is a marketing ploy now used to substitute cheaper ingredients upon the consumer without a public awareness. Whether that is true or not, I don't know and won't get into it. All I know is that such vagueness leads me to asking my waiter a lot of pointed questions and it should to you too. As for Doc's restaurant, it's totally new, rather stylish with a pleasant décor, a good bar seating, indoor and outdoor dining areas. After discussing what cut of meat the menu term "steak" referred to, I was advised that it was a hanger steak. That being one of my favorite cuts, I ordered it done rare, a kale salad, their "Bang Bang Oysters," along with two (yes, two) bourbon Manhattans. When my steak arrived, I couldn't have been more delighted as it had been done perfectly as I had ordered, was possessed of a full bodied meat flavor that exceptionally well enhanced with a chimichurri sauce. Then, as for the kale salad, actually one of the best I've ever had as the dressing for it was one of the very best. As of the oysters, they came rather different than I had expected, cooked in a bowl, served with a spoon along with varying other like salad type ingredients but overall very good in taste and plump in size. Finally, for the two bourbon Manhattans, nicely mixed and what I particularly enjoyed were the more realistic maraschino cherries they used instead of those bright red ones of maraschino flavoring only. So all in all, though I found Doc's to be on the higher end of the price scale for what you get, overall worth it and offering an enjoyable dining experience.

Staff was nice. Stella on tap. Menu was a QR code. Was told the food was prepared fresh each day. Not frozen and thawed. Had the pork sandwich and fries. Shouldn't have eaten all the fries as I forgot about dessert. The key lime pie was great from the graham cracker crust to the whipped cream on top. Definitely will be back in the future.

Delicious creative dishes like Guacamole with Sweet Potato Chips.. or Jalapeño Potatoes served by a friendly staff like Kat our bartender. Oven Baked Teriyaki Wings were tasty but be prepared to "lick your finger".. or eat them with a fork. Menu items start in the mid teens and up.. but IMHO definitely worth it. Nice open decor with spacious sitting at the bar.

I was surprisingly impressed with the food and the service . That beet and Gin drink was amazing . I can’t wait to visit again. Our hostess and server were also great .

Awesome place. Great food. Wonderful ambiance. Excellent customer service! Our server Brian was top notch professional. Very knowledgeable about the menu items and his alcoholic drinks recommendations were perfect! We had an epic time thanks to Brian's outstanding customer service. We will definitely go back and request his service.

A great place and "View" was all of the comment from my buddies. Awesome friday night spot to be at. Their food are delicious. it top notch quality. The filet steak are juicy and fresh. The Jalapeno Potatoes are not spicy, but retain the favor. Chicken Parm were satisfying, amazing tomatoe sauces. Ribs are falling off bone soft with smoke favor. Then of course end with the dessert with just a simple scope of The Homemade Oreo ice cream, it's a mix of chocolate chips with Oreo just underneath. tasty and yummy. For sure a good Dinner spot for all.

It's always a great time at Doc B's. Great food, drinks, and service. Our server Henry was very friendly and took good care of us even though it was a busy night. Highly recommend trying the chimichurri wings, delicious.

Our waiter was on point and the food was amazing. Wish I could remember his name, but great waiter and would definitely get him again when I go back. My ribs literally fell off the bone.

The WOW for me today!! Had the Grilled perfectly smoked artichokes! To LIVE for so I can have them again! The accompanying sauce was fresh with maybe a touch of tarragon, which is usually too strong for me but not today! Also indulged in the Guacamole with sweet potato chips. Heavenly again very fresh. Chips were a nice change from corn chips. Finally— my daughter and I split the veggie Green Burger with a side of cucumber salad! BEST veggie burger ever. I just moved back to USA from 11 years in Australia and truly the best flavors to date!! A MUST DO for anyone who comes to visit me

nice place! our server greg was fast and incredibly helpful. i would definitely recommend getting the west coast steak sandwich. it was delicious! we got it medium rare and it was cooked perfectly. the california salad was also good, although the dressing was pretty sweet. overall a very pleasant experience :)

I love Doc B's restaurants. We would frequent the Dallas location on a regular when we lived there. Today, we visited the Fort Lauderdale location, and I ordered the Brussel sprout salad. The salad was not to my liking because it was a little dryer than what imm used to, but perhaps it's the region that does it differently. However, when I sent it back, the waiter was very accommodating, asking if he could get me something else and apologized. That meant a lot. Also,the manager came to our table to extend her apologies as well. They were both so professional and so kind. Needless to say, I will be returning based on their pleasant attitudes and their exceptional customer service. Hats off to them both!

I came here last year with my former coworkers for a final meal-together celebration. Doc B’s is an industrial, airy modern restaurant. Although a bitter sweet goodbye meal, i would come back here a million times if I could. I ordered the Chimichurri Steak for my entree. I had it cooked medium rare with a side of fries. The steak was chef kissed. It was lean, tender, yet moist and the Chimichurri wasn’t acidic which enhanced the steak’s fattiness making it superb. For dessert, the Homemade Oreo Ice cream was chocolately and mouthwatering. Next time I go, I’ll be trying the Buttermilk Fried Chicken. Overall: 10/10

Ty Cameron for an amazing time!! We were happy with the ambience from the start but our server made our experience over the top. From his recommendations to the little extras - he made us feel like we were his only costumers. We will be back for sure ❤️

Pretty decent food for an expensive price. Ordered Uber Eats from here and it was uber expensive. Would try it again but probably at the restaurant since the prices are so high for delivery. Quality was decent, portions were large. Their chicken parm was pretty good but pulled pork sandwich was okay.

A friend and I decided to try Doc B's since neither of us had been there before. She got there and our table was ready and she was already seated. Our waitress was Alyssa. WOW, her excitement made you happy you picked Doc B's. She was delightful, polite, attentive, and the friendliest I have seen at a restaurant in a long time. We ordered the homemade guacamole, and we ordered, of course, the candied bacon. The bacon was absolutely delicious, and there was just the right amount of cayenne pepper. It's better than any billion dollar bacon. We also ordered the housemade guacamole. My friend likes more seasoning, but i liked it. The sweet potato chips were delicious. She ordered the West Coast steak sandwich, and I ordered The Traditional Hamburger because I love a good burger. She said her steak was tender, juicy, and well flavored. My burger was the best, juicy, med well, topped with all the fixings I like and a side of pickled onions. We both ordered fries with  our meal. The seasoning on the fries was different from other seasoned fries. The seasoning was not overpowering. After we finished our meal, Chris, the manager, came by and asked if he could clear our dishes and if we needed a togo box. She did not me.  I told him that our food was delicious and the service from Alyssa was outstanding. He chatted with us for a while, and he said that he enjoys what he does and we could see it. We will definitely visit again. Thank you, Chris, for making our visit a memorable one. Hats off and kudos for Alyssa. I highly recommend a visit to Doc B's, and when you do ask for your waitress to be Alyssa.

Loved this place! I cannot get over how many awesome restaurants are in the area, many gluten free/celiac friendly. This restaurant was amazing, from the ambiance, the parking, the neighborhood, the FOOD 😋 the service (wonderful staff there 👏) The prices though 😳 I couldn't get over how REASONABLE and for grade A food/cooking/special diet. Extremely well informed servers and chef as far as awareness of allergies & knowledge of everything on their menu. Even better than I expected, will def be back.

Very good burger! Good service. Drinks are very over priced. Gorgeous establishment.

Went on a Saturday after noon Place filled up pretty quickly. Waiters were great and our plates of burgers and chicken were very good. We were really having a great galentine, so too were guests beside us and over the way. However and an older couple was seated in front of us and we noticed the woman kept looking over her shoulder with disdain at us having a good time. Never had such an experience at a restaurant. It was very unnerving.

We had dinner here - early- but the service and wait staff - excellent! Our server, Johnny, was attentive without being weird. I had the shaved Brussels sprout salad with salmon (highly recommend), my son had the crispy chicken sandwich (the number 6) . Please go, you will be happy.

Hubs and I went to meet friends for dinner this past Monday. We planned on going to Foxy Brown which we haven't been to since they moved. When we found them closed we walked across the way to Doc B's. This is the 3rd time we have all met there for dinner. It's a warm comfortable environment. Nick was our server and he gets 5 stars. We haven't seen our friends in a while and wanted to catch up. He gave us time and was very happy and friendly. We finally ordered and I got the hot chicken and hubs got the bowl with beef and noodles with thai sauce. The food is good. The previous times I got the burger and another time the tuna. It's a great place to meet friends and get a bite to eat. I think the atmosphere and staff get 5 stars and food 4 stars. I would definitely go back. (Sorry I forgot to take photos of my food).

Food was great, but the service was trash. The wait time to get the food was about 30 minutes after we ordered .Normally while dining in our wait staff would check in with us to see how everything is going, however after noticing we hadn't seen our waiter named Dylan. We spoke with his colleague and a supervisor and was told he left and went home for the evening . I never had this happen to me. I love the food but needless to say we wont be back.