4/5 Maryanne L. 6 months ago on Google
Went
for
Friday
night
dinner
with
my
family.
We
ordered
a
fried
fisherman's
platter,
a
fish
and
chips
platter,
a
bacon
cheeseburger
and
a
garden
salad
topped
with
tuna
salad.
All
of
the
food
was
good,
but
the
seafood
was
REALLY
good.
We
were
told
that
all
of
their
seafood
is
fresh,
not
frozen,
and
hand
breaded/battered
in
house
and
that
they
hand
form
their
burgers
every
day.
The
portions
were
more
than
decent
for
their
prices.
For
dessert,
we
got
ice
cream.
They
serve
Richardson's,
so
it
was
reliably
delicious.
All
of
the
food
is
served
on
disposable
containers
with
plastic
utensils.
You
order
at
the
counter,
find
a
seat,
and
they
deliver
the
food.
We
cleared
our
table
ourselves
when
we
finished
eating
because
we
assumed
we
should.
The
dining
area
is
quite
small.
Four
4
tops
and
a
long
bar.
Seats
around
25
in
total.
It
was
noisy
(lots
of
people,
small
space,
open
kitchen).
Consider
take
out
at
busy
times,
and
maybe
even
ordering
that
online.
When
it's
busy,
there's
very
little
room
to
wait
for
your
order.
While
all
of
the
staff
was
friendly
and
welcoming,
their
service
needs
a
little
seasoning.
The
counter
person
needs
more
time
to
get
used
to
the
computer
system.
Food
was
served
up
pretty
quickly,
nice
and
hot.
Ice
cream
took
quite
a
while,
despite
multiple
servers.
There
was
a
guy
(the
owner
or
manager?)
who
came
around
and
checked
in
with
all
the
parties
dining
in,
which
we
appreciated.
All
in
all,
I
was
glad
we
ate
at
Murphy's.
We
will
definitely
be
back.
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