We found the Sedona Taphouse while traveling to Georgia traffic was terrible so we decided to find a place to eat. We are so happy that we found the Sedona Taphouse the atmosphere is lively and inviting. The staff was the absolute best. They are such a happy cheerful bunch! Our server was the life of the party every table she had was in good spirits with no complaints at all from those around us. The food was exceptional. I loved their shrimp tacos they had just the right amount of heat. We will definitely be back!

My husband and I ate here for our date night. This is our first time in the area. We wanted seafood and they had an entree called Land and sea. The entree was flank steak crab stuffed shrimp mashed potatoes and brussle sprouts. All the food was delicious. Our server was Morgan Leduc She was amazing. Very attentive she gave us great recommendations. The meat was flavorful and tender just like our waitress said. Morgan Leduc was very professional and friendly. Because of her service and the food she made our experience 10 out of 10 . We give this restaurant 5 stars 🌟🌟🌟🌟🌟and if your in the area you should come here.

Everything we ate here was really yummy. We got the goat cheese and tomato jam bruschetta appetizer (highly recommend!), Gorgonzola salad and crab Benedict. Very good flavors and food quality in all dishes. We really came for the beer though. They have here Innis & Gunn imported from Scotland which is extremely hard to find in the states. Drove an hour out of our way to go here for it and it was worth the drive. We sat outside on the patio which is covered with tarps overhead to keep the direct sunlight off. Very lovely and quieter outside than inside. We still had great service even out on the patio and never had to wait for anything too long.

In an area that has a lot of great choices, Sedona stands out as a must-try in the Fredricksburg area. Between the food, drinks, service, and atmosphere, Sedona has a great selection of options and does a fantastic job! My family has been enough to experience all that Sedona has to offer. Whether dinner, lunch, or brunch, entrees, starters, or desserts, to the cocktail, wine, and beer selection, we’ve enjoyed them all. While Sedona does get fairly busy during peak times (especially dinner on the weekends), it’s worth longer wait times. We’ve never been disappointed in the food. We tend to go for the steaks. I highly recommend the land and sea (I bump to the 7 oz. filet). The crab stuff shrimp are a great addition to any steak. Though you can’t go wrong with the flat iron steak as that’s my wife’s go-to. While not as tender as the filet, it still has great flavor and a great steak for the price. A shout-out to Alexi F and Carissalyn T who have been our most recent servers, and both were extremely friendly and attentive. Service overall has been great, though we do notice during peak dining times that you may not see your server or get your drinks as much or as quickly as you might expect. I want to also give a shout-out to General Manager (Melenie?) for stopping by our table at one of our recent visits. It’s not often we see managers do this anymore and I think it really makes a difference on the experience. Overall, I would highly recommend Sedona. While there are a lot of great restaurants in the Fredricksburg area, Sedona offers a great experience with delicious food and drinks, friendly service, and a nice atmosphere.

Absolutely delicious! The food was so fresh and inspired. It was better than I ever could have hoped for. The steak was perfect medium rare. The shrimp was juicy and cooked to the perfect temperature. The burrata was so unique, it was unlike any I’ve ever had! The asparagus was crispy and the salmon was tender.

Sedona is usually busy so in the past I've gone somewhere else. This time no wait. Sat at a high top table. Booths were available. They do have outside seating when weather is nice. The bar itself is long and can handle a good amount of people. The menu is available on line or they can bring a paper copy. The waitress was good. Informative and attentive. Food was really good, came out in a reasonable amount of time. It was a bit chilly where I sat. Bathrooms were clean. It wasn't too loud even as it got busy. They have drinks that are unique and available without alcohol. The waitress made great recommendations and they are able to accommodate requests for any changes. The menu is very diverse from hamburgers and salads and soups to pasta dishes and steaks.

Good: the atmosphere is great, very inviting and clean. Mediocre: the food was hot and the salmon was good as was the succotash. Bad: the fries with the meal were burnt and inedible. The service was terribly disappointing. Waited 9 minutes for a server to come and another 11 minutes to get a canned beer and a margarita. I ordered another 4oz beer before I ordered my food. As I sit here writing 10 minutes after finishing my meal the beer still isn’t here. I’ve worked as a server before so I get it, but this is ridiculous. Definitely won’t come back.

Decided to come here on Mother's day and so glad we did. The food was amazing. The truffle fries are to die for and the flat breat pizza is amazing. The server was honest in his opinions on things to order, super helpful. Overall great experience

This place is amazing!! The food is off the hook, the staff is friendly. We sat at the bar and hung out and had a blast. A bit of a long wait for food but honestly, that didn’t bother me because everything was just amazing. I had the Coconut Havana and that was amazing. The dip and the crab stuffed shrimp…perfection.

Service is always great even if things are slow. I like the food but I do feel most times it lacks a little seasoning. That could just be a personal preference. They make a great dirty martini

My son took me here for an early Mother’s Day dinner. I have heard people talking about it now I know why. The food, the atmosphere and the service were all amazing. The portions are more than enough to fill you up and oh the truffle fries!!

Stopped in here close to closing after placing an online order. The bartender allowed us to hang out at the bar and order a round of drinks while waiting for the food to be ready. We could tell they were beginning to close up but they didn’t rush us. The cocktails were really good and there was a great drink selection. The service staff were quick and attentive. There were a ton of menu options and the food quality was awesome. I’d definitely love to come back and dine in some day.

Rolled out the red carpet. The epitome of a fine dining experience ❤️Ask for Asia A fine tuned restaurant. It was so smooth. If you finished a dish. It was gone in a flash🥰

Drinks and food was absolutely amazing me and my girlfriend stopped in to get a quick lunch before driving back to maryland and I was not disappointed tempture and seasonings for both our meals were on point. Waiter was so nice and happy to serve us and recommend food for us. Alcoholic drinks were great as well def on my list to visit next time I breeze through Virginia.

Me an hubby stopped here because it was recommended to us as a pretty good spot to stop in. It took a good bit for us to get a waiter because of a waiter and host mix up. Which was kinda annoying. But when the waiter finally came we started with an order of truffle fries which were pretty good. It came with an aioli sauce and ketchup. After that hubby ordered land and sea and street corn for use to share and I ordered devils pass. And let me tell you the food made up for the inconvenience in the start. It was really good. I would advise people to come for lunch or at least before 5pm because it got pretty crowded quickly after five. So expect a little bit of a wait time if you come for dinner.

My husband and I joined a few friends to celebrate a birthday last night, this was my first time here. The service was quick and friendly. They accommodated our request to move from a booth to a high top for more space. The stools were very comfortable, I liked the music, design and the overall atmosphere of this restaurant. Ordered the steak and mashed potatoes from the Monday special, where a portion of the profit goes to The Hope House of Fredericksburg. It’s good to see local businesses supporting a local nonprofit organization. Way to contribute to the community! It’s nice to know I can make a difference just by having dinner with my friends. Food was amazing! Perfect potatoes! Glad we discovered this downtown restaurant. Thank you for an excellent experience! We had a great time and we will definitely be back.

My wife and I stopped in on our way to Myrtle Beach, it was a great choice. My wife was not very hungry so ordered Tomato soup. I had the Hangover burger with my first Smoked Old Fashion. Both were outstanding.

Pretty solid place. It had really good food and a great atmosphere. I got the steak along with the mashed potato’s. Really good. The desserts were great also. The bread basket was also DELICIOUS. As a bread enthusiast, it was great. Especially with the dip they give you. The tomato bisque was also really good and creamy. The service was not bad and our waitress was nice. This was our first stop for our trip to Virginia and I have to say, it was a great first stop. I would definitely come here again. It was a great restaurant and I recommend to all who comes to Fredericksburg. Everyone at my table was satisfied so I have no complaints whatsoever. They also provide a kids menu for those with children with kid friendly options.

I wish I could give it 10 stars! We enjoyed it so much that we ate there 2 nights in a row. I was pleasantly surprised by their gluten free offerings, and their truffle fries are addictive. I've already looked up their locations so, if I'm in another city that has a Sedona Taphouse, I'm definitely stopping by.

Nice atmosphere. Rather busy, wait was long! But the service was impeccable! We loved our waitress Bri! The food was good, my dish the Spicy Penne was good but oily but will definitely go back!!! Thanks for the first time experience!

We went within 90 minutes of closing. I informed our server Alexis that we would be quick to ensure we were not holding her up. She was so nice and sweet and assured us we could take our time. The mocktail and sangria was so refreshing after coming in from the hot weather. We ordered the guacamole as an appetizer and I found it to be delicious. The crab stuffed shrimp was perfect with the right amount of spinach and mashed potatoes. The shrimp and sausage pasta had just the right mix to give you a mouthful with every bite. We decided to share the roasted brussel sprouts and mexican corn and could not stop bumping forks. Needless to say, we stuffed ourselves and still had food to carry home.

We waited over 45 minutes for a table, when there were clearly tables available. Then, our meals were another 40 minutes. When my entree arrived, it was hard and dry, obviously sitting under a heat lamp for a while. The server, Sarah, was completely unavailable. My husband had to find a person so that I could send my meal back, something I’ve never done. Several other members of the party wouldn’t finish theirs, because their entrees were gross.

For a Friday night, the wait wasn't too long. It would be nice if they had a bigger waiting area or even put up a small tent with seats & heat and a bar for those of us waiting. I would definitely be drinking. All of our food came out hot, it did take awhile for the main course, which was fine, as the appetizers kept us busy. The wings are done perfectly, the stuffed mushrooms are full of crab meat & this was a good cider.

I thought the burger and fries was very basic. The other food was better. We had the appetizer fries which were super good! The place is nice inside, but the night we went the air was full of smoke, it made my eyes burn. Aside from that it has a nice brewery/family dinner vibe to it.

They had me at Sedona! Decided to stop in on a Sunday afternoon for brunch. The food was delicious, I had the omelet and highly recommend. I'm not a drinker, but they had a very large assortment of beer and adult beverages. I sat at the bar and watched them squeeze out a box of limes for the margaritas. No mixers here, All of the juices are fresh squeezed! I wish I lived closer, I would come back again and again.