When I entered the store, there was no greeting, and even though there were empty seats, I was left standing there without any guidance. When the clerk finally came, he told me to go to the seat of my choice at a volume I couldn't hear. We came with 4 people, but even though there were seats for 4 people, we had to wait again because we didn't know if we could sit at all the tables that weren't seated. I thought I had finally finished wiping the table, but even though it was wiping the table, it was sloppy and there was a lot of dirt left behind. Obon is also dirty. The astragalus that I tried to use also had dirt attached to it. They don't even serve cold food. The clerk who served the customers was probably a foreigner who was in training, but he was running the hall by himself. The system should definitely be reviewed. The taste is really nice and delicious, but it's a waste. This is the first time I've had such an unpleasant experience eating out, so I don't want to give it even one star. Please improve.

Is it because of the location? The safety inside the store is not very good. It feels unorganized. Well, it's my favorite house...

I went at 4 o'clock. The Filipino staff was working hard on one-off surgery, but I realized that there are still companies that are forcing people to do one-on-one surgery. In the end, everyone but me had finished eating by the time the ordered food came out, so I left the restaurant without receiving any service... Is Sukiya okay?

I almost got labeled as eating and drinking for free. At the time of payment, while I was preparing the money, it asked "Do you have points?", so I presented it. At that time, I was asked with a bit of anger, "I only have 70 yen?" No, you can just show your points while you are preparing the money and you can pay. I couldn't help but say it. I was really offended by the fact that I put money in the change machine even though it was obvious that only 70 yen was being dispensed.

Perhaps because of the poor public safety, the stores are also bad. No complaints about the food

I ordered a Caesar salad and gyudon set, but when I asked the foreign staff if it didn't come with dressing, he replied that I would like to choose from the three types of dressing on the table. Even though it was a Caesar salad, I thought the sesame seeds and Japanese dressing were strange. I checked the website after the meal and it looks like Caesar dressing is served with it. I called the Japanese staff over and pointed it out, and after communicating with the head office, I was told that I didn't need to pay for the salad. However, if we had not investigated and pointed it out, we would have lost out. I want them to properly educate their employees.

11/13 Afternoon I went to eat gyudon with a friend. The atmosphere inside the store was lively, and the staff who served customers worked efficiently. The young and handsome waitress also told me that I could earn points, so I had a pleasant meal. I want to come again.

The food was great but the customer service was even better. My friend and I walked past this store and decided to try out the food. We're not Japanese and didn't understand Japanese. We assumed we had to order using their machine outside their store. We were very surprised when the waiter handed us our food nicely packed for take away. When they realised we had made a mistake, they kindly explained that that machine was for take away and insisted on re-serving our food in proper dine-in utensils. And they did all that with big broad smiles. This would be an unforgettable Japanese customer service for us. Highly recommended!

I placed a mobile order and had to wait outside for over 20 minutes after placing my order. I pressed the chime and ignored him even though I made eye contact. No matter how many times I press it, it doesn't come out. It seems that there are two foreigners working during the dinner time, but I wonder if they should hire someone who can move around or increase the number of people on shift.

Arrived around 6:00 on 2/2 One-time surgery for foreigners (female) Order bacon and egg breakfast After 10 minutes, he brought the product and the first thing he said was, ``I don't have macaroni, so I'm going to add two pieces of seaweed, and seaweed is better, and it takes a lot of time to make macaroni.'' This store seems to have the power to change the small bowl to seaweed at its own discretion. According to Sukiya's manual, there are no items that are out of stock, so it is not possible, but I wonder if they are supposed to change the product at their own discretion. I've always thought that this store was bad in terms of the smell inside the store, the security, and the ability to handle one surgery. I think the Japanese staff are doing their jobs without any problems, but I feel like the foreign staff in the morning will be in a lot of trouble if they don't get some re-training. Mr. Sukiya.