1/5 Miracle 9 months ago on Google
This
specific
location
I
say
needs
an
evaluation
of
the
kitchen
staff.
I
came
in
at
10:00am
only
to
leave
at
1:30pm
waiting
on
my
food!!
That
is
down
right
outrageous.
My
food
got
to
me
around
1:15PM..
I
only
ordered
French
toast,
eggs
and
sausage/bacon.
How
in
the
world
does
it
take
that
long?
Not
to
mention
the
bacon
was
flimsy
barely
cooked
and
the
sausage
was
PINK
and
undercooked.
The
French
toast
smelled
like
wet
dog,
and
the
only
thing
remotely
edible
was
the
scrambled
eggs!
The
person
I
was
with
had
pancakes
that
still
looked
like
batter.
I
mean
I
have
never
in
my
life
had
food
at
a
restaurant
this
bad.
The
waiters
and
waitresses
are
amazing,
continuously
checked
on
tables
and
offered
toast/biscuits
etc
for
everyone
due
to
the
long
wait.
It
was
a
shame
to
see
them
lined
up
at
the
window
waiting
to
get
the
food
for
the
tables
only
to
get
backlash
and
criticism
from
the
kitchen
when
it’s
completely
their
fault
in
the
first
place.
My
waitress
specifically
(will
not
name
her)
was
criticized
by
kitchen
staff
for
checking
on
the
food-wait
and
she
came
back
looking
humiliated
as
she
checked
on
my
table
and
a
few
others.
Unacceptable!
When
you
have
your
team
backing
you
up
the
best
they
can
and
trying
to
maintain
customers,
you
should
be
THANKFUL
that
they’re
saving
you
some
time
and
not
give
backlash??
I
get
it
if
a
person
is
overwhelmed
but
almost
3
HOURS
for
a
simple
meal
is
crazy.
It
was
frustrating
to
also
see
whole
families
that
came
in
later
but
was
yet
getting
their
food
faster
than
those
who
had
been
here
for
over
an
hour.
The
kitchen
really
needs
some
help,
that
messes
up
the
whole
restaurant.
Outside
the
kitchen
everyone
moved
with
great
pace,
very
timely,
helpful
and
polite.
It
was
a
clean
environment.
I’m
not
sure
if
the
manager
knew
what
to
do
but
he
seemed
a
bit
overwhelmed
and
exhausted
going
back
and
forth
helping
as
much
as
he
could
in
the
lobby
(
which
is
understandable
due
to
the
place
being
a
full
house.
)
but
he
seemed
to
have
no
backbone
or
control
over
this
issue.
I’m
not
sure
if
the
kitchen
is
understaffed
or
just
has
lazy
workers
but
please
improve
on
this
matter
so
others
won’t
have
this
experience
too..
As
for
me
I
will
probably
never
come
back
to
this
specific
location.
This
is
exactly
why
I
don’t
eat
out
in
public
as
much
anymore..
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