3/5 Leslie M. 4 months ago on Google • 378 reviews
I
wanted
to
love
this
place
but
the
food
was
a
let
down
and
the
seating
was
weird.
Let
me
break
it
down.
There
is
indoor
and
outdoor
seating.
Don't
get
me
wrong
the
place
is
gorgeous,
the
staff
is
great
but
the
food
is
seriously
underwhelming.
I
entered
this
establishment
right
after
they
opened
for
happy
hour
and
there
was
only
one
tabled
seated
at
the
time
with
around
40ish
maybe
more
tables
available.
Well
there
is
an
outdoor
seating
area
with
a
wall
&
windows
in-between,
for
some
reason
the
host
decided
to
seat
the
only
other
party
right
on
the
other
side
of
the
window
6
inches
from
us,
which
was
just
weird
since
the
place
was
empty.
If
it
was
busy,
that's
fine
and
totally
makes
sense,
but
the
place
was
empty.
Anyway
we
decided
to
try
a
bunch
of
small
plates
and
wow
was
I
highly
disappointed
in
the
quality
and
taste
of
the
food.
In
all
I
liked
one
and
a
half
of
the
dishes.
We
tried
the
hummus,
truffle
feta
fries,
aranchini,
Greek
olives,
bifteki
sliders
and
meat
poikilia.
The
only
things
that
were
good
were
the
hummus,
and
partially
the
fries
&
olives.
The
hummus
was
the
only
saving
grace
of
the
meal,
it
was
delicious,
flavorful,
and
with
the
crispy
chick
peas
on
top
it
was
great,
the
pita
bread
under
average
with
a
crispy
bottom
but
completely
tough
texture.
The
truffle
fries
were
hot,
shoe
string
and
crisp
which
was
great
but
completely
lacked
salt.
The
white
truffle
flavor
was
more
of
a
smell
and
not
a
taste.
The
olives
were
seasoned
nicely
and
delicious.
Now
for
the
biggest
disappointments
was
the
aranchini,
the
texture
and
tastes
were
way
off!
The
exterior
layer
was
terrible
and
stuck
to
your
teeth
while
the
inside
was
lacking
all
flavor
and
the
goat
cheese
was
randomly
placed
inside.
On
top
of
that
they
place
them
in
a
sauce
which
was
spicy
and
immediately
made
them
not
crisp
anymore.
Just
terrible
overall.
The
next
meh
dish
was
the
bifteki
sliders,
it
was
basically
a
meatball
placed
in
a
bun
twice
it's
size.
The
crispy
onions
tasted
horribly
and
the
bread
was
overly
toasted
and
was
hard.
The
ratio
was
way
off
on
this.
The
beef
&
lamb
ball
inside,
was
itself
good
but
the
rest
totally
missed
the
mark.
As
for
the
meat
poikilia
that
came
with
a
single
meatball,
1/3
of
a
Greek
sausage,
gyro
meat
&
chicken,
it
was
not
great.
The
meatball
tasted
weird
and
sauce
were
not
flavorful
at
all
and
they
served
it
room
temperature.
The
Greek
sausage
was
beyond
bland
and
I
couldn't
even
eat
the
tiny
piece
I
was
given.
The
chicken
was
white
meat
and
over
cooked
so
it
was
chewy
and
lacked
flavor.
The
gyro
meat
was
the
only
saving
grace
as
it
actually
had
flavor
and
was
warm.
Overall
the
only
time
I
would
come
back
is
it
get
a
drink
and
maybe
a
gyro.
This
place
has
potential
but
they
food
is
seriously
lacking
especially
with
those
high
prices!
In
addition
the
waitress
started
putting
her
hand
all
over
the
table
and
removing
dishes
when
we
weren't
even
finished
packing
up
our
food
which
was
very
uncomfortable.
I
have
always
stacked
the
dishes
to
be
removed
at
the
end.
The
overall
look
of
the
place
is
beautiful
but
the
music
is
too
loud
and
when
that
happens
people
talk
louder,
so
this
place
is
overly
noisy
and
loud.
They
also
keep
open
flames
on
each
table,
so
you
might
but
yourself?
I
don't
recommend
this
place
if
you
have
hearing
difficulties
or
can
not
see
in
low
light
settings.
Realistically
this
place
could
be
amazing
but
the
food
is
lacking
drastically
and
there
are
just
small
improvements
that
could
be
made
to
make
this
place
great.
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