4/5 Mark R. G. 8 months ago on Google
Went
with
our
neighbors
for
an
early
lunch.
Only
a
few
other
patrons
when
we
got
there.
"Q",
the
Bartender,
was
taking
care
of
our
table.
A
couple
of
us
ordered
flights
of
beer.
Nice
variety
of
craft
local
and
regional
beers.
They
weren't
very
cold
though.
Tasty
but
not
quite
the
right
temperature.
We
saw
that
it
was
getting
busier
so
we
ordered
an
appetizer,
Fried
Wisconsin
Cheese
Curds,
which
were
pretty
good.
Nice
light
batter,
but
just
a
little
greasy
for
our
taste.
Ordered
our
entrees
and
then
talked
and
waited,
and
waited,
and
waited.
We
finally
made
eye
contact
with
Q
who
came
to
our
table,
apologized
and
said
she
would
check
on
our
order.
She
came
back
and
explained
that
the
kitchen
got
slammed
with
lunch
orders
and
ours
would
be
out
soon.
Several
minutes
later
our
food
came
out.
But
it
all
came
out
lukewarm.
Disappointed.
We
didn't
say
anything
to
Q
because
she
was
super
busy
and
we
knew
it
would
be
even
longer.
Food
was
very
tasty,
although
the
Green
Chili
could
use
a
little
more
chicken
or
whatever
meat
is
on
it.
Not
sure
we'll
be
back.
Again,
Q
took
great
care
of
us.