1/5 Martin S. 1 year ago on Google
Being
local,
I've
known
that
it's
best
to
avoid
here,
especially
when
it's
not
busy.
However,
snow
came
down
and
football
got
cancelled
so
in
we
went.
As
expected,
not
many
people
in
there
-
probably
more
staff
than
customers.
This
is
a
red
flag.
I
suggest
only
going
in
there
when
it's
full
so
you
get
fresh
food.
Most
staff
sitting
around
looking
like
they'd
rather
be
anywhere
else
(can't
blame
them).
Yet
all
the
tables
were
dirty
and
bins
overflowing.
Honestly,
who
manages
this
place?
The
classic
chicken
pieces
were
dry
and
cold,
like
it
was
cooked
at
2pm
(it
was
6pm).
My
boys
enjoyed
their
mini
fillets
which
must
have
been
fresh
out
so
they
were
happy
enough.
The
place
is
like
a
morgue.
Either
the
staff
all
hate
each
other
or
they're
not
being
treated
well
at
all.
Could
be
both.
I'll
stay
away
now,
which
is
a
shame,
because
this
place
could
do
very
well
if
it
was
on
its
game.
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