1/5 Richard S. 1 year ago on Google
So….where
do
I
start!
I
have
been
looking
forward
to
visiting
this
restaurant
for
the
last
6
months
and
as
I
had
family
over
it
seemed
the
perfect
time…how
wrong
was
I!
I
am
not
normally
one
to
leave
bad
reviews
but
I
honestly
have
not
been
more
disappointed
at
a
restaurant!
Firstly
we
were
served
uncooked
prawns,
still
blue
in
the
middle,
luckily
I
spotted
it!
They
took
them
back
and
cooked
them
some
more
and
then
brought
them
back,
even
the
half
bitten
one!
I
Ordered
the
spicy
Mongolian
beef,
it
was
more
like
beef
in
bisto
gravy
with
a
few
peppercorns,
would
have
gone
well
with
some
roast
potatoes
and
Yorkshire
pudding.
My
son
ordered
the
lemon
chicken
breast
(it
specifically
said
chicken
breast)
it
arrived
and
it
was
chicken
thigh
in
a
weird
sweet
batter
with
a
kind
of
honey
sauce
with
lemons
on
top,
it
wasn’t
good!
Finally
Ordered
a
Chinese
hot
and
sour
soup..it
was
hot…about
90
degrees
but
had
no
spice,
no
sour
and
no
real
taste,
apart
from
the
mushrooms…
they
were
pleasant!
probably
the
highlight
of
the
meal
was
when
we
asked
whether
we
could
adjust
the
spice
level
of
a
dish
from
hot
to
mild,
was
told
that
wouldn’t
be
a
problem,
next
minute
the
dish
was
on
the
table…on
its
own….we
hadn’t
even
ordered
anything
at
this
point,
just
asked
a
question!
All
in
all
very
bad
food
and
I
certainly
will
not
be
returning!
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