I had plans to stay overnight after Izumo Taisha Shrine, so I went to Sunaba, which caught my eye for some light soba noodles. The parking lot was right in front and easy to access from the highway. Inaka soba was sold out, so I had zaru soba. The portion was light and good, but if you want to eat a lot, it might be better to have tempura ^_^ I was hitting it by hand. There is also a second floor for a memorial service? There were people who seemed to be taking advantage of it. It was chewy and delicious.

This is my first time using it. Soba is delicious. It's also chewy. I had zaru soba and a small kakiage bowl. The pickles were delicious. Iburigakko. ¥1600 First, the soba tea comes out. Finally, the soba soup came out. The inside of the store is quite large. Approximately 50 people can enter. The parking lot is also quite large. There were various objects in the store. Payment was by cash only.

■2023.10.4 visit It's located along National Route 246, and the store's signboard and name are very conspicuous, so I was very interested. I visited for the first time the other day. During lunch time, the restaurant was very busy with customers and I felt that it was a popular restaurant. I ordered nameko soba. There seem to be many soba restaurants in Hadano, and the soba at this restaurant was also very delicious. I would have visited more if they had a good value lunch menu.

The price may be a little high, but the soba, tamagoyaki, and chicken were all delicious and satisfying.

As a soba restaurant with a noren curtain I think soba noodles are delicious! Tempura is average! Tonosama Tenseiro (Large serving of soba) 2950 yen is too expensive!

I went to another soba restaurant, but it was temporarily closed, so I happened to find this one while driving on 246. The name sandbox can be found in many places. It was after 2pm on a weekday, so there were no other customers. I wanted to order the standard Tenzaru, but I was surprised when I saw the price. The price was 2,200 yen, which was like a tourist spot price, but since there was nothing else on the menu that appealed to me, I had no choice but to order it. The soba was new soba, but considering that Sunaba uses Ichiban flour, I didn't really feel the flavor. The soba soup doesn't come with the tempura soup, so it's double-purposed, and it comes in a bowl-like bowl. The portions are large, so what do you do when you drink them with soba-yu?The number of tempura items is small, but the volume of shrimp was huge (I may have never seen such thick shrimp in tempura), so I was a little satisfied with the price. By the way, the soba-yu was plain water, probably because the boiling water had just been replaced. Next time I would like to try the limited edition Inaka Soba. But I wonder what it's like to put up a sign saying ``Sunaba'' and serve country soba noodles. I forgot to take a photo of Tenzaru. The atmosphere of the restaurant was that of a Showa soba restaurant.

It was my first time having Sunaba Soba. The soba noodles were clear and sticky and delicious.

Good~~~

I stopped by during a trip. The soba noodles were hard boiled and had a firm texture. The shrimp tempura was large and delicious. The lady at the store was hard of hearing so she asked me to call out loud. My family and I laughed. It was a private room with a calm atmosphere, and the sunken kotatsu floor was warm and comfortable for my feet.

I visited here to celebrate my family's housewarming. This was my first visit to the store. Personally, I felt that the dipping sauce for the soba noodles was a bit strong, but the main cold soba noodles were hand-made and were very delicious. The chicken bowl was also very delicious, with the chicken being fragrant and grilled, and the sauce matching perfectly. I would like them to add not only mini size but also regular size to the menu. The staff were easy to talk to and kind, and we had a delicious and enjoyable time. It was a feast. I'll visit you again.