(Translated by Google) Takeaway Udon Bento Boxes Starting at 390 JPY I went on the opening day It's beautiful and delicious 2 weeks later 2nd time In a rough way... sorry don't you have a manual The photo is the first and second time 3 take-out seasonal saury udon noodles There was a take-out window Are you busy? I pressed the buzzer but it didn't come out. The people who came didn't smile, they didn't say hello, they had a bad attitude, and they opened and closed the window as much as they could. He was a very unpleasant and rude person Marugame is delicious, but disappointing (Original) うどん持ち帰り　お弁当390円から 発売初日行きました 綺麗だし　美味しかったので 2週間後　2度目 雑な入れ方で……残念 マニュアル無いのかな 写真は1度目と　　2度目 3枚は　季節限定秋刀魚うどん持ち帰り 持ち帰りの窓口設置してありました 忙しいのか　ブザー押してもなかなか出てきませんでした 来た人は笑顔も無く　挨拶も無い　態度が悪く　出し入れする窓口思いっきり開け閉めしてました　名札にたかのと書いてありました 大変非愉快な失礼な人でした 丸亀美味しいのですが　残念です

(Translated by Google) I used it with my family of 3 around 19:30 to 20:00 on weekdays👨‍👩‍👧🍜 It was a pity that the udon was stretched out, probably because it had been boiled for a long time, and that it was "only soft". Authentic Sanuki udon is slightly stretched, but you can still feel the waist, but Marugame's udon was completely soft. I didn't want that to be written as "Sanuki". I felt like the chikuwa tempura had become softer than before, which made me feel a little strange💦 (Original) 平日の19:30から20:00頃に家族３人で利用しました👨‍👩‍👧🍜 茹でてから時間が経ってたのか、うどんが延びていて、それが「やわらかいだけ」なのがとても残念でした。 本物の讃岐うどんは多少延びても腰を感じられるのに、丸亀さんのうどんはすっかりやわらかくなっていました。 あれは「讃岐」と表記して欲しくありませんでしたね。 ちくわ天もなんだか以前よりやわらかくなっている気がして、ちょっと不思議な気持ちになりました💦

(Translated by Google) It's past 2 pm on Sunday. There was no clerk at the place to order udon even though it wasn't a very busy time. So if I'm taking tempura, is it okay for a female clerk who doesn't even know how to listen to udon? If you want to eat, please order first. Was said out loud. If you ask me where to order teeth? Is it here? Reply. What? You weren't at your place, right? The udon noodles are stretched and the soup is lukewarm. Nothing changes even if the clerk changes. It's not the case that you have such an attitude toward your customers and you're smoking with a close colleague, right? I would like to ask what you think you are serving customers. A chain store has a headquarters or a head office, right? What kind of store is this? Are you trying to improve this? I think it's the worst store. (Original) 日曜日の午後2時過ぎ。大して忙しい時間帯でもなかったのにうどんを注文する場所に店員の姿なし。なので天ぷらを取っていたら口の聞き方も知らない女の店員にうどん無しでいいんですか？食べるなら先に注文して下さい。と大声で言われました。どこで注文するんですかとこっちが聞けば は？ココですけど？と返事。何様？あなた持ち場にいませんでしたよね？うどんはのびてるし汁はぬるいし前からずっと評判悪かったけど相変わらず。店員変わっても何も変わらない。客にあんな態度とっておいて自分は仲良しの同僚とヘラヘラしてタバコ吸ってる場合じゃないですよ？ 接客をなんだと思ってるのか聞きたいです。チェーン店って事は本部とか本社ありますよね？どこの店もこんなですか？これを改善しようとはしないんですか？最低な店だと思いますが。

(Translated by Google) There are only a few udon specialty stores in Iwaki City, but it is a famous chain store overall, so it is so popular that it is always crowded. You can choose from a wide variety of self-styled menus and enjoy Tsurushiko noodles. In the cold season, you will want to eat the classic curry udon. In addition, there is a limited menu on a regular basis, so you won't get bored. And since you can freely choose the tempura toppings, you will end up eating too much. It usually opens at 11:00, but at this store, depending on negotiations, it may be possible to enter around 10:00, and I have bought tempura in bulk several times. (Original) うどん専門店がいわき市内では数少ない中、全体的にも有名なチェーン店さんなので、いつも混んでいる程の人気です。セルフスタイルで豊富なメニューを色々と選べ、つるしこの麺が楽しめます。寒い時期には定番のカレーうどんが食べたくなります。また定期的に限定メニューがあるので飽きないです。そしてトッピングの天ぷらも各種自由に選べるので、思わず食べ過ぎちゃいます。通常１１時からのオープンなんですが、ここの店舗では、交渉次第では１０時頃に入れる場合があり、何度か天ぷらをまとめ買いした事があります。

(Translated by Google) I wanted to eat the limited menu "Asari Udon" and used it. Large clams piled high on top of the well-seasoned broth. The ``Vegetable Kakiage'' we chose on the side was also fried just right. This shop is popular, but the shop is large and the turnover is fast, so it doesn't bother me that much. Much better than the store in Aeon Mall. (Original) 限定メニューの｢あさりうどん｣が食べたくなり利用しました。良く効いた出汁の上に大ぶりのあさりがてんこ盛りです。サイドで選んだ｢野菜かき揚げ｣も　程よく揚がってました。ここのお店は　流行ってますが　店が大きいのと　回転が早くそんなに苦になりません。イオンモールの中の店よりは格段に良いです。

(Translated by Google) I ordered bukkake udon and oyakodon, but it took a long time to pay and the udon got cold. It was very unsanitary and no corona measures were taken at this time. (Original) ぶっかけうどんと親子丼を注文しましたが、会計迄に時間がかかり、うどんが冷めてしまいました。 デーブルもベトベト店員さんが拭くこともなく、とても不衛生でこの時期コロナ対策がされていませんでした。

(Translated by Google) I like this store the most, even if you line up, the turnover is fast, so you can sit properly and it doesn't take much time. The people in the shop are efficient. Both udon and tempura are the most delicious here. (Original) ここの店舗が一番好き、並んでても回転が早いのでちゃんと座れるしそれほど時間はかからない。お店の人がテキパキしてる。うどんも天ぷらもここが一番美味しい。

(Translated by Google) In most cases, the shop turns quickly and you want to eat udon = Marugame. I often line up, so if there is a request ... It's still in the corona wreck, so I want the customers to keep their distance and line up. I really think side by side. Why is it so crazy? Even if you don't get so impatient, the clerk will take your order Tempura doesn't run away Seats are also available Every time I go, I think Have you been paralyzed by the feeling of corona these days? Almost no one keeps the distance, and the clerk doesn't point out anything. I think that is the number one request for improvement. (Original) お店の回転も早く、うどんが食べたい＝丸亀の図式になるケースがほとんど。 よく並ぶことがあるので、要望があるとすれば… まだまだコロナ禍の中なので、お客側はディスタンスを守って並んで欲しい 並んでてホントによく思う。 なんであんなにグイグイくるんだろうか？ そんなに焦らなくても、店員さんはオーダーを取ってくれるし 天ぷらは逃げないし 席も空いてる 行くたびに思うこと、です 最近は、コロナの感覚もマヒしてきてるのか… ディスタンスを守ってる人はほぼ皆無だし、店員さんも何も指摘しません 一番の改善要望はそこかなと思います

(Translated by Google) Ever since I first went there two years ago, it's been my favorite shop. I have a cat tongue and always eat cold udon noodles. Also, I think that the style of completing as much as possible in the kitchen in the center of the store is ideal for the corona crisis. Because it's not going to be secret. (Original) 2年前に初めて行って以来、ちょくちょく通うお気に入りのお店。猫舌なもので、いつも冷たいうどんを食べますが、コシがしっかりしていて食べ応えがすごいです。 また、店内中央の厨房でできる限り完結するスタイルなのはコロナ禍においては理想的だと思います。密にならないようになってますから。

(Translated by Google) A lively and stable udon restaurant. (Original) 活気があって安定のうどん屋さん。

(Translated by Google) Inexpensive and delicious. The udon noodles have a chewy texture. Plenty of tempura. You can also eat rice. You can get in smoothly on weekdays, but there is a line during lunch on weekends. Parking lot is small. (Original) 安価で美味しい。 うどんにコシがある。 天ぷらが豊富。 ご飯も食べられる。 平日はスムーズに入れるが、週末のお昼は行列。 駐車場が狭い。

(Translated by Google) It's easy to buy a lunch box, and it's renewed. Pork soup udon supervised by TOKIO has a thick taste, probably because it has a thick taste. (Original) お弁当が買いやすくリニューアルオープンしてます。TOKIO監修の豚汁うどんがトロみがついているせいか味濃いめ。

(Translated by Google) Compared to before, the inside of the store is brighter, and the take-out and eating and drinking entrances are separate, so it's good. Taste, udon was delicious. (Original) 前に比べて店内が、明くるなってお持ち帰りと飲食の入り口が、別になったので良かったです。味、うどん美味しかったです。