Good pizza, great service and very Italian vibe - made me feel at home! Thank you

Solid place with great pizzas and good value for money. Definitely recommend the Parma pizza which is red base which I prefer. I ordered the picante (spicy) one which was good but it is white based and I don’t like that but that’s only me! Great drinks and massive portions of charcuterie almost too much for two people so make sure you are enough :)

Great neapolitean style pizza. Among the best I have ever had. Great char on the dough, perfect sauce to cheese ratio, very juicy and well seasoned. We came at 9 on a Thursday evening and got a spot and were served very quickly, however there were lots of people around and you may need to reserve or wait in line at other times. Prices are a bit expensive but the pizza is worth it. Strong recommendation, I will come again!

Authentic Italian pizza with exceptionally tasty ingredients, setting it apart in Brussels. The dough is good, but the flavors truly shine. Service is always kind and efficient, sometimes perhaps too swift. The pizzeria is a bit noisy, yet maintains an acceptable atmosphere. Recommended for a genuine pizza experience.

Excellent pizza restaurant with a friendly service and reasonable prices. Fast service, important if you have reservations for nearby concert reservations. Restaurant does not take reservations, but has many small tables and bar service.

Great food/price quality! They use good ingredients and deliver quality food. For price/quality anything lower tier is worth it, the special pizzas are nice too but they dont really taste special Tables are a bit small too but if u want good pizza this is deffinitly the place to go

One of the best pizzas I have ever tried in my life. It's one of the few places that stays longer until late in the night in this area and tends to be crowded because the food is AMAZING. However, they manage not to keep waiting the customers. We got our food super fast even though the place was packed.

Everything was perfect. The food was amazing I am not from Italy but I would say that the food was as close to transitional as it could. The people that served us didn't speak English but nevertheless they did their best to understand us and we didn't have to wait a lot for food and drinks(only the reasonable time for the pizzas). It was a small place with like 10-15 tables and cozy