5/5 Thierry C. 4 years ago on Google
Eric
Wine
Bar
2017
is
an
extraordinary
place
for
a
drink
and
a
bite
in
the
quiet
residential
area
of
Rokubancho,
Chiyoda-ku,
in
Tokyo
midtown.
The
place
has
an
“L-shaped”
counter
and
a
small
terrace,
it
is
recommended
to
call
to
check
for
availability
as
it
can
get
crowdy
very
quickly.
The
owner,
Eric
Rellier,
is
a
passionate
of
Japanese
whisky
and
you
will
find
very
rare
collection
items
of
aged
whisky
bottles.
The
wine
collection
is
also
very
impressing.
Eric
Wine
Bar
is
more
than
a
wine
bar.
Eric
and
his
wife
Lani
offers
also
a
beautiful
menu
of
nearly
50
dishes,
including
many
home-made
dishes
like
paté.
The
day
we
went
there
we
had
caviar
(30g)
and
blinis,
and
it
was
delicious.
The
place
is
very
relaxing,
the
service
extremely
kind
and
dedicated.
Cost
is
very
reasonable
and
it
offers
a
very
good
value
for
price.
Please
notice
the
posters
in
frames
around
the
place,
there
are
rare
old
advertisements,
many
of
them
original
and
signed.
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