A store founded in 1908. Signboard menu Katsudon I ordered 880 yen and miso soup which was not on the menu for 100 yen. Did. Around 1965, they also held banquets. That's true, but I don't want to eliminate katsudon, so... Apparently there are now four types of menu, mainly katsudon. It was delicious and full of volume! I visited on Saturday, and the locals were There seemed to be a lot of takeout. The phone in the store was ringing all day long.

It's located right next to Yorii Station, making it very convenient for train users. When I opened the entrance, I thought there would be a lot of customers sitting around the table and I would be able to eat, but I was asked to go through the parlor in the back. I had the katsudon.

In conclusion, there are many other delicious Tare Katsudon restaurants, so if you want to feel nostalgic, this is the place for you. I finally visited the restaurant I wanted to see on Degawa's charging trip. You can feel the history in the low ceiling inside the store, right in front of the parking lot. There are three tables for four people and a tatami room in the back. Even if you are a single customer, you will not be seated together. I ordered it with some regrets. It takes about 20 minutes to complete, and when I put it on the rice bowl, I thought, ``Huh?'' The clothing and meat are already peeling off lol When I tried eating it, the meat was dry, there was no meat juice, the batter was soaked with sauce and tasted like candy, and the rice was hard and cooked over a gas fire, so it was soaked in a sweet and spicy sauce. . It's like eating at a relative's house, like pounding the meat before frying, coating it with plenty of flour and pounding it thoroughly, and adding plenty of eggs. It saves you a lot of time and effort. Unfortunately, there was no miso soup even though it was a rice bowl. Is it okay to have self-service tea and water? The waiting time is long and the flavor is strong, so I think it's a pain to have to refill the tea every time. Finally, there are many other delicious sauce cutlet bowls! If you want to immerse yourself in the retro Showa era, you should definitely go there at least once! Well, I don't think I'll revisit it, it's a shame that I was fooled by TV again.

I went there on the recommendation of a friend. It is located about 3 minutes walk from the south exit of Yorii Station. I had the popular katsudon (katsudon), and the hearty, freshly fried cutlet with sauce was very delicious. It looks like it will become a new standard lunch.

The katsudon is definitely delicious. I wonder if it goes well with the sauce. I devoured it in no time. There are 6 spaces in the parking lot in front of the store. When I visited around 11:30 on a holiday, I was able to get a seat easily, but by noon the place was full. There seem to be a lot of take-out orders, so if you order on the same day, you may have to wait quite a while.

Revenge will come❣️ The sauce cutlet bowl that I was unable to enjoy due to the temporary closure last time. Arrive 30 minutes before opening to make sure you are prepared! ? Opening ~ Order katsudon without hesitation! Borrow the toilet... When you arrive after passing through the tatami seats at the back of the store, you will see a retro Showa-style toilet ~ Refreshing,,,,, 😅 Excuse me I returned to my seat and the rice bowl was ready in 10 minutes! Take a bite of the simple cutlet that appears when you open the lid❣️ Mmmmm... Meat spilled out of the clothes...sweat When you look at it, the batter is so thick that it rivals the meat. A disappointing sight for those who love light clothes! Is this 990 yen the tourist price? Personally, I like the Niigata sauce cutlet bowl at Echigoya in Sayama ❤️ Heartburn is inevitable! ! The sauce is sweet. I refreshed my mouth with some pickles as I continued eating, and finished the meal in just over 5 minutes ❗️ Husband and wife? Operated by two people. He doesn't seem to be responding to the constant phone calls. This makes it impossible to confirm business operations! It might be a good idea to consider other plans before you go! temporary closed,,, Tohoho,,,,,,, We recommend that you call in advance before going. There's a parking lot

I went right after it opened, but it was already full. This time it was a takeout purchase, so it didn't affect me. I was told that it would be ready in 20 minutes after ordering, so I came back 20 minutes later. It was carefully wrapped in nice wrapping paper that looked like a pattern from some department store. When I opened it, there was a nice cutlet inside. The meat was chewy and had a strong taste, making it easy to eat. The amount of sauce was just the amount I liked, not too much. I will go again! !

A restaurant in front of Yorii Station that mainly serves katsudon. There are table seats in the front and tatami mats in the back. The katsudon is delicious, not the egg-coated type, but the sweet sauce type. The volume of rice is large. Miso soup is not included, but the accompaniment is good. The restaurant is run by an elderly couple, so it can be quite difficult when it's crowded. It takes about 30 minutes from ordering to being served, so we recommend visiting when you have free time and avoid busy times.

It's been 30 years since I last visited. The katsudon was delicious with the sweet sauce on the rice, and the texture of the thigh meat was the same as the old one. Comes with pickled cucumber and radish. The cutlet rice was surprisingly thick, about 300g, and had a filling texture, probably because it wasn't pounded, and the coating was crispy. I had half the amount of rice. Each serving of rice is said to be 1 cup. There are 4 parking spaces across the street. *The toilet is Showa-style retro.

I had the Katsudon (990 yen including tax). It was topped with a sweet sauce (not too sweet) and went well with the rice. The cutlet was soft and not greasy, so it didn't make my stomach feel heavy. The amount of rice is large, so even men will be satisfied. There were two parking lots across the road, with a total of about 6 to 9 cars parked.