When I came to Tokyo on the first day, I saw this one just after getting off the station, and I was fascinated by Kobe beef for a long time. The service was attentive and introduced me all the menu! It is the best restaurant I have eaten in the past few days, today is my second time here, I ordered a better one! B set has a variety of beef recipes, greatly satisfied! And cocktail is also good. Peach orange one is sweet and fresh!

We have ordered 2 chateaubriand 120g and 1 fillet 120g. The cut was sa bad that it was looking like from cheap restaurant from the street. They have simply butcheret it. I have send my fillet back becouse of that and 2 first pices I eat was very tought that I was in doubt it was Kobe beef! Fillet I got back was a bit better but I am still in doubt it was Kobe beef! Thise 2 chateaubriand my family got was ok in taste (I have tasted 1stk from 1 plate) (not the best I have tasted, but for sure not good for the price!), but again the cut was so bad and the look of the plate very cheap (as the look of the "restaurant")! Restaurant was not busy at all around lunch time. I absolutly dont! recommend this tourist trap restaurant! I am a chef with 20 years experience.

The meal was lovely. Everything is well prepared with quality ingredients. The beef is delicious. It is a very expensive meat so you should know what to expect. Definitely worth trying once. Excellent service and good explanation all in English. We had the sukiyaki and the bento.

I chose the more affordable “Premium Meat” instead of the Prime Kobe Beef but it still fully impressed me! So tender and the flavor was truly satisfying! And oh, their mushroom soup was also great! Their service (Waiter Mandip) was also excellent! Try them and you will surely love their steak!

We had Prime Kobe beef of fillet with beef sushi and beef sashimi in a set, and premium Sirloin steak rice bowl. The beef was tasty especially the premium Sirloin rice bowl was absolutely recommended. The only problem is that you gonna spend much if you want to taste the REAL and Prime Kobe beef.

My husband and I enjoyed a delicious meal prepared by Chef Nahuel. It was our first experience of tasting Japanese Kobe beef and we were not disappointed. Nahuel took special care in explaining the menu to us in English and cooked the steak to perfection. We would highly recommend this restaurant to anyone wanting to taste perfectly cooked Kobe beef with excellent customer service.

Went to have lunch while waiting to board the skyliner. I had prime Kobe beef sirloin + set C. Good quality beef. The sauce was quite sweet. Sashimi tasted great. Friendly service and English speaking staff. A bit pricey.

We had a really enjoyable experience here - the Kobe beef is beautiful strongly recommend the premium cut, it was melt in your mouth and very tasty. The service was impeccable and friendly. We had the set meals which were a good way to try a bit of everything - sushi, sashimi and the steak dinner.