All the meals are quite delicious. I didn’t remember the contents of the appetizers carefully, but they were all delicious. The oysters are very fresh and sweet. Homemade liver liver The seasoning is very good, but I always want to eat it with some staple food. I didn't think of this at the time, but it is also quite delicious when eaten alone. 鹿サーロインの山わさびカルパッチョ The raw venison is well prepared and tastes like tuna. The horseradish paired with it is very suitable and will make you want to eat more plates. Young deer's wild vegetables in season Should it be medium rare? No matter what, it's quite delicious, the vegetables are grilled just right, and the three seasonings that go with the venison: Japanese sauce, pepper, and horseradish go well with it. The boss is also very handsome. If you are unable to make calls to Japan, you may consider using the messaging function of Google Maps. The boss will respond quickly. Although the menu is all in Japanese, you can ask the boss in English and he will explain it.

I visited this store because I was curious about deer meat. The biggest drawback is that 2 drinks per person are mandatory. The oysters were delicious and the deer steak was also delicious. In particular, the basic menu (?) that was given to me for the first time was very delicious.

I went with the 6000 yen course. The venison namero and aqua pazza were delicious. It's surprising that lime is included in every gin and tonic with all-you-can-drink options. It's a one-off operation, so you have to be a little careful when ordering drinks, but the food is delicious and it's a good restaurant. Thank you for the meal! ! There is a counter, so I would come here even if I am traveling alone.

Very friendly owner who is good at explaining the dishes in English. Deer meat was very delicious and had no smell. Whale meat was soft and like beef/fish mixed flavour. Sake was insanely amazing. 真たち was incredible, better than any other restaurant. Overall amazing dishes 1000% recommend and I will come back next time I visit Sapporo He gave us free yubari king melon candy after the meal.

I found my favorite store in Sapporo. I often eat venison at my favorite Italian restaurants, but this was something different. The carpaccio namerou and everything else was delicious and filling. I wanted to eat a lot of other things, but I was so full that I had to save it for next time❗️Moreover, the price was reasonable, and I fell in love with it right away. Although the chef is in charge of all the dishes, the food was served without too much of a wait. I wanted to talk to the chef, but I'm disappointed because he seems to be working at a slow pace. lol It's satisfying to be able to see the skillful work being done from behind the counter. I would like to go to the hamburger and curry restaurant when it reopens. When I come to Sapporo again, I would like to stop by. It was really delicious. 😋

Really good

Waited 1.5 hours for my food. When I reminded the chef, he said please wait and served food to 4 people who came in long after we did. The food never came, and I had to cancel my order after sitting in the restaurant for 1.5 hours.

It was the most delicious food I had in Hokkaido. It was my first time eating venison, so I was worried about whether it would suit my taste, but it had no unpleasant smell and was very soft 😋 The carpaccio is made with thinly sliced ​​lightly frozen deer meat and topped with horseradish. The taste was so good that it made my nose tingle, so I ordered another plate. The venison roast was really tender and delicious, and the vegetables on the side were also really good👍👍 If possible, we recommend that you make a reservation before visiting. Most guests come with a reservation. * I visited after making a reservation through Instagram DM.

Great

This is the store that made me feel like I had found it. Although the restaurant is small, everything from the appetizers to the main dish, venison, and other dishes, were really delicious. The venison is perfectly cooked and goes very well with the mountain wasabi, and the accompanying vegetables are hearty, filling, and delicious. The scallop carpaccio that I ordered additionally was finished with the flavor of garlic, and fried garlic was sprinkled on top, and the taste and texture matched, and I think garlic lovers will be addicted to it. It was a very sweet moment as the drinks progressed.