Delicious gyoza! The chef is very kind. The restaurant offers all kinds of osake

This specialized gyoza shop is heavily underrated. Located in a small basement and only seating five, the gyoza are spectacular and unique. The chef speaks English and is very friendly. He also uses a special flower (flower not flour) dough for the gyoza skin that is very delicious. Must come here.

Lovely little 5 seat gyoza restaurant. The chef was extremely friendly and spoke great english. They have two varieties - bonito flavour seafood, and spicy citrus miso pork. Both were lovely. The soup was fresh and tasty too.

If you're walking from Shinjuko garden to Meiji Jingu, drop by this place to refuel. We almost missed this place, it's located at the basement. First ordered half and half, fried option. Tastes good that I had to order another half and half, deep-fried version 😊 Friendly chef, 5-seater place.

Great hole in the wall place, with nice japanese set meals. Also has drinks available.

This place was awesome! Honestly some of best gyoza we had during our week in Tokyo. It’s a cute little space in the basement. We ordered 12 gyozas half and half (half spicy pork and half seafood). Delicious!! Perfect for a sake and gyoza snack or meal. Highly recommended!!

Great food, during our short stay we went there 2 times!

Wonderful meal at this hidden gem! We had our final lunch in Tokyo here and it did not disappoint. Very small space, 6 seats, one man running the whole operation... fantastic dumplings!! 🥟🤤 Pork or seafood are the options. We thoroughly enjoyed the whole experience - highly recommend. Cash only! We had to count out our last bit of yen in coins 😂

Small place with friendly owner. Gyoza flavours were interesting and delicious!

Very nice man, gave us an umbrella when it was raining!