I feel I’m robbed. There is lunch set outside of the restaurant. After we seated, we were not allowed to order that. It is only for the ones seating at counter. We ordered the short course in the end and the taste is just so so. Be careful with the review scores, it’s not my first time.

Surprisingly very friendly atmosphere and the meat as delicious as expected. However I am not sure if the course menu is worth it. It might be better to order from the a la carte menu. For more or less the same price you will get what you really want.

Came here for lunch on a Friday. Was quite empty which for the area is not a good sign. Service was good but unfortunately the burger I ordered was not - raw onion, oily fries... Was quite suprised at what came with a price tag of 3300 yen... Guess I wasn't the only who wasn't impressed as I saw steak being sent back to the kitchen. Atmosphere wasn't to inviting and also the 80s hits blasting in the background didn't help. Much better places to get a fancy burger....

Did the lunch course. Service perfect. Food fantastic. I loved the bone in sirloin steak 300g. Drinks matched well. Can’t fault it.

Great service and delicious food. Well prepared and very yummy inside a beautiful dining room. Highly recommended the short course lunch menu at 4.500 yen pp. They serve fresh bread at your table (free refill) and the soup was very hearty, reminded me of my mother’s cream soup from Ireland. The chips are also well made and they maintain their crisp and don’t go soft too quickly. The steak itself was perfectly cooked and the service was top class.

Absolutely brilliant steak, friendly and attentive staffs, exquisite and elegant ambiance. Hands down one of the greatest steakhouses in Japan. Can't wait to visit again for a special occasion. Thank you very much for a great time and a great meal!

Feels like a fancy “New York” steak house. Expensive prices but definitely worth it. American beef, not Japanese beef. I would recommend for special occasions. Wait staff is amazing!!!

This was one of the best meals I've had. We started with the scallops and crab cakes. Both were amazing and perfectly prepared. The salsa on the scallops complimented them perfectly. We then moved on to the porterhouse for two, in all the steak houses I've been I have never tasted a steak so decadent. It was perfectly prepared, juicy, the taste was nothing like I'd had before. Not that it needed it, I did try it with the house steak sauce which was also excellent. We paired our steak with a side of mashed potatoes and the first bite took me back to my grandma's kitchen. The entire meal was perfection, the staff was excellent, the atmosphere while classy I didn't feel out of place. It is expensive but well worth the price.

Took more than 1h to get seafood pasta, restaurant was empty. Plates arrived and we just started that dessert and coffee arrived. We had to choose between finishing our pasta and eating our dessert. We really felt that we were kicked out. So message to the chef, your food is nice, but you should learn about cooking your pasta faster… Never again

Great steaks and sides. Had the course with lots of seafood, soup, salad and steak. All were amazing! Sauted seafood was a little overcooked but steaks were cooked to order! (Mix of medium and medium rare customized for each person) loved the raw seafood bar!

Excellent steak in Tokyo. We just landed in Japan and it was quite late. The restaurant was close to our hotel so we had dinner there. Very good choice. Meat and wine were excellent. Very nice location and good service. It is a bit expensive but it is worth it. Excellent dinner

My friends and I came to this restaurant very last minute, an hour before closing. We had planned to visit Roppongi/Tokyo for the weekend for just the night-life experience, so we weren't dressed aesthetically for this restaurant. However, we came and got a table for four. The food was very delicious and the service was extremely nice. We also got the opportunity to meet the owner on Saturday night. Coincidently, he was sitting at the bar and my friends and I had a great conversation with him. Next time we will plan to come and make a reservation, and enjoy the ambiance. I do recommend this restaurant. Especially for a date night, anniversary or a birthday. The next time I will come and post pictures of the fantastic food, stay tuned. ;)

The owner is a friend and really changed the place around from original opening Easy access from Roppongi station Food and hospitality is good If you're looking for US prime beef during your stay in Tokyo, check it out

Incredible, and the staff and service are top notch. I had the 200g of Wagyu, which was smaller than I expected, but it tasted amazing. I'll have to come back and try the porterhouse steak.