Amazing restaurant ! Big up to the Manager Sattar who was super nice with us !

Great service by the gentleman waiter. He explained every dish that served. And he replaced the grill, eventhough we didn't ask for. He was the only waiter/cashier there. But every table was well taken care of. We had Toraji at Shinjuku before, and it was good. But we prefer this branch because they use charcoal grill. They prices are a bit higher than Gyu-Kaku, but the better service is well-worthed. 🥩🥓🥬🍺🍄🍚🥩

Had a team outing here and ordered most of everything. The beef is delicious 🤤 beef tongue and heart were quite tasty as well. Try the beef heart in what they call the “sauce”. Grill it up medium rare and you’ll be delighted. Fun group event!

You can get premium beef here at a very reasonable price

This place has truly amazing service. We came to this location for dinner, but being seated next to a group of businessmen, we quickly realized that it wasn't a non-smoking location (don't worry - we learned later that by the time you read this, all of their locations in Tokyo should be non-smoking). My other family members can't stand cigarette smoke, so we told the waitress we would have to leave, apologizing profusely. The waitress was very apologetic, and told us that their was another Toraji location a few blocks away that was non-smoking, and offered to call ahead and reserve a table for us. We took her up on the offer, and after a brisk five minute walk we were seated at the second location, where we had a really lovely dinner. The quality of service at this restaurant chain turned what could have been disastrous evening into a pleasant affair. The food was excellent, and the both of the two venues we visited were elegantly furbished. Pricing was fairly reasonable, even for higher-end cuts of meat.

We absolutely loved our visit. The best yakiniku experience ever. Every meat was better than the last and the value was exceptional. We have had the super expensive options and this was ultimately more enjoyable. Incredible hospitality and flavors. Wonderfully family friendly and accommodating for baby. Offered salt option (no sauce) for gluten free.

This place is perfect for introvert people, a small group party, and couple who want to have a cozy private place to eat the BBQ lol. You will not bring BBQ smoke back home, I guarantee! We did not expect much about this place because we were not hungry (too full of snacks at late afternoon haha), but must eat as much as we could when travelling to Japan (who else not like us huh?). We ordered 2 beef soba and were shocked! Really big portion, super delicious, but the price is so cheap with high quality I must say. Because we did not know the size of soba bowl, we ordered a lean beef BBQ. IT IS SUPER TENDER like butter, SUPER DELICIOUS, and the price is very reasonable. 100% come back this restaurant next time for this lean beef meal. This place locates inside buildings and train station. Close at 9:30PM. Credit card is accepted.

Highly recommended for anyone who is looking for kids-friendly yakiniku place. :) Set menu are great start (special&premium) if you want to test the variety of beef they offer and decide from there of which to order more. The staff tried really hard to use the translation app to explain to us each menu (appreciated!). Our recommended items: - Tongue thick cut - Wagyu prime kalbi - Wagyu extra prime kalbi - Kimchi namul - Gomtang soup (ox tail) - Egg soup (for kids)

Nice food great service. Will sure to return in the future.

Amazing meats! Quality is superb and the prices aren't bad.

Delicate yet rich flavors! Staff is very kind and helpful. Cozy place with class.

Fourth time visiting in the last two years. Management has changed and service is a bit less personable. However the food and wine remain top notch. The thick tongue and spare cuts between the ribs are our favorites. We will continue coming here each time we come to Tokyo.

Came here the second time, Bobolin san, Arikawa-san and Nogata Haruki-san made our dining experience wonderful. We went to the other branch and the experience and food wasnt that great. Hobori-san even remembered where we seated the last time. Their food and services are impeccable. So glad to find this gem yakiniku restaurant. Worth every single cent.

One of the best Yakiniku restaurants we have been to. The staff were amazing and super kind, and the location is super cozy and private. We had the Wagyu Assortment & the Beef Assortment and other types of meats extra and it was all amazing. When the grill had been used for a bit they even changed it for a clean one to make our experience even better. 10/10 !

We couldnt get into any restaurants around the area as most of the places require a reservation. But we were adamant to have Yakiniku that night so we stumbled upon this place. It was a walk in with a relatively short wait. Prices are on the high side but the meat was simply delicious. Service was also very friendly. Be prepare to smell like barbecue after the meal.

High class experience, the staff is nice, the place is relatively quiet, and the food is top notch.

Middle range price grilled wagyu ( normally 6000-7000 yen per head) . Tastes so good and staff are friendly

One of the best meat experiences in my gourmand activity 😋. The space is limited and environment “essential” but meat and service fully deserved the five stars. Price aligned with food quality and justified value for money.

Nice bbq experience in Tokyo. Beef, venue, atmosphere and price are excellent. The staff could be improved (non japanese waiter insisted that we ordered the most expensive dish over and over, not a Japanese spirit). Other than that please visit and enjoy!

THE BEST yakiniku on earth🌍 💕 Staff were very polite and the food was just insane! U have to have the premium course!