4/5 武田哲也 3 years ago on Google
(Translated
by
Google)
The
Nihonbashi
area
of
Hisabisa.
Go
to
"Kaneko
Hannosuke
Nihonbashi
Main
Store"
where
you
can
eat
delicious
Tendon
at
a
reasonable
price.
Actually,
about
four
or
five
years
ago,
I
visited
the
sister
store
"Tempura
Meshi
Kaneko
Hannosuke"
and
was
looking
forward
to
it.
The
nearest
station
is
Mitsukoshimae
Station
(Ginza
Line
/
Hanzomon
Line).
🅰️
1️⃣
Take
the
exit
and
it
will
take
about
3
or
4
minutes?
Around
the
back
side
(behind
the
main
street)
of
the
Yamamoto
seaweed
shop
(even
if
you
read
from
above
...).
Open
at
10
o'clock
on
Saturdays
and
Sundays,
one
hour
earlier
than
weekdays.
By
the
way,
weekdays
(Monday-Friday)
are
from
11:00.
When
I
arrived
after
11
o'clock,
there
was
only
one
waiter.
Soon
after
I
thought
about
sitting
in
a
chair,
a
clerk
from
inside.
Seated
on
the
far
left
of
the
counter.
The
menu
is
only
[Edo-mae
Tendon
(9️⃣8️⃣0️⃣
yen
including
tax)].
A
shop
that
specializes
in
tendon
bowls.
Add
miso
soup
(1️⃣2️⃣0️⃣
yen)
and
wait
for
a
while.
The
inside
of
the
store
feels
small.
Is
the
counter
seat
about
5
or
6
near
the
entrance?
The
back
side
couldn't
come
true.
Of
course,
consideration
is
given
to
measures
against
corona,
and
acrylic
boards
are
installed
on
the
left
and
right.
◎.
The
craftsmen
also
work
well.
In
front
of
you
💥
Dodo
〰️
💥
and
see‼
️
Quite
a
presence.
🦐
2
shrimp,
1
big
conger
eel
(half
body),
1
🦑
Kakiage
of
squid,
1
green
bean,
and
so
on.
It
seems
to
be
fried
in
sesame
oil,
has
a
fragrance,
and
has
a
crispy
texture.
The
conger
eel
was
also
soft
and
fluffy,
and
Mr.
🦐
was
also
very
happy.
"The
finish
sauce
makes
the
tempura
softer,"
which
is
common
in
many
tendons.
And
the
jar-filled
[burdock]
&
[iburi-gakko]
sitting
on
the
counter
in
front
of
you
are
extremely
delicious.
Of
course
you
can
eat
as
much
as
you
want.
Only
this
🍚
2
cups
seems
to
be
cool.
It
was
a
delicious
tendon
that
I
liked,
with
no
stomach
upset
overall.
I
didn't
like
the
moist
texture,
so
I
often
asked
for
a
set
meal
while
avoiding
bowls,
but
I
was
worried
that
it
was
useless
in
🈁.
Of
particular
note
later
is
the
egg
tempura
called
[fried
ball].
When
it
is
served,
"Please
entangle
with
rice
while
breaking
it!"
️
”.
What
a
🥰🥰🥰.
By
all
means
when
you
come
to
Mitsukoshi!
️
(Original)
ひさびさの日本橋界隈。手頃な価格で美味しい天丼が食べられる『金子半之助 日本橋本店』へ。実は４、５年くらい前に、姉妹店の『天ぷらめし 金子半之助』には訪れた事があり、楽しみにしていました。最寄りは三越前駅（銀座線・半蔵門線）。🅰️1️⃣出口を出て、３、４分くらいでしょうか?山本海苔店（上から読んでも、の‥‥）の裏側（大通りの裏手）のあたり。土日は平日より１時間早い１０時オープン。因みに平日（月〜金）は１１時からです。１１時過ぎに到着すると、待ち人はひとり。椅子に腰を下ろそうかと思って間もなく、中から店員さん。カウンター左手奥に着座。メニューは【江戸前天丼（税込9️⃣8️⃣0️⃣円）】のみ。まさに天丼に特化したお店。味噌汁（1️⃣2️⃣0️⃣円）も合わせて、暫し待つ。
店内はこじんまりした感じ。カウンター席は入口近くに５、６くらいでしょうか?奥の方は伺う事は叶いませんでした。
もちろんコロナ対策にも配慮しており、アクリルボードが左右に設置しております。◎です。職人さんも手際良く仕事をしています。
目の前に💥ドド〰️ン💥と見参‼️なかなかの存在感。🦐海老が２、大きな穴子（半身）が１、🦑烏賊のかき揚げが１、インゲンが１、といった内容です。
胡麻油で揚げているらしく、香ばしさもあり、サックリとした食感。穴子もふんわり柔らかく、🦐さんもぶりぷりでしたね。多くの天丼にありがちな『仕上げのタレで天ぷらがしんなりしてしまう』。そして目の前のカウンター上に鎮座している壺入りの【がりごぼう】＆【いぶりたくあん】が極めて美味。もちろん食べ放題です。コレだけも🍚２杯はイケそう。
全体的に胃もたれしない、私好みの美味しい天丼でした。しっとりとした食感がダメで、丼を避けて、定食を御願いする機会が多かったのですが、🈁では無用な心配でした。後に特筆すべきは、【揚げ玉】という卵の天ぷら。提供される際に、『崩しながら御飯に絡めてどうぞ‼️』と。なんとも、なんとも🥰🥰🥰。
三越にお越しの際は是非‼️
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