1/5 Mo 3 years ago on Google
This
restaurant
used
to
be
an
excellent
place
to
eat.
However,
I
have
gone
there
the
last
several
months
and
the
female
who
has
been
working
at
night
is
extremely
rude,
she
never
says
anything,
is
very
unprofessional,
if
they
are
out
of
food
she
fails
to
say
anything
about
it
until
I’m
almost
done
ordering.
They
are
often
out
of
beans,
tortillas
and
different
Ingredients
and
will
not
remake
the
food
even
if
it
is
not
close
to
closing
time.
It
is
not
just
this
one
member
at
the
specific
location
with
poor
customer
service
skills
I
really
hope
someone
comes
into
this
location
and
train
all
of
their
employees
as
they
badly
need
it.
The
guys
that
work
in
this
restaurant
usually
work
in
the
back
of
the
restaurant
making
the
food,
however
they
still
have
horrible
customer
service
and
are
very
immature
and
loud
even
in
the
back
of
the
restaurant.
They
will
go
and
sit
at
the
tables
out
in
the
lobby
and
joke
around
and
talk/not
do
their
job.
They
usually
have
their
pants
sagging
down
to
their
knees
and
look
extremely
unprofessional.
It
is
a
shame
that
this
restaurant
has
gone
downhill
so
much
in
the
last
several
months
because
it
used
to
be
an
excellent
place
to
eat
with
awesome
employees
who
knew
what
they
were
doing,
but
now
it
is
not
worth
attempting
to
eat
there
because
most
likely
there
will
be
items
missing
and/or
the
employees
will
be
horribly
rude.
If
it
is
at
night/afternoon
do
not
waste
your
time
going
to
this
restaurant.
This
is
a
picture
of
the
fourth
time
my
friends
and
me
have
attempted
to
eat
at
this
Qdoba
location
and
they
have
been
out
of
multiple
ingredients.
Most
of
the
time
they
were
out
of
beans,
this
time
they
were
out
of
fajita
vegetables
and
multiple
other
things.
I
really
wish
corporate
would
come
here
and
change
this
restaurant
back
to
the
way
used
to
be
instead
of
just
giving
us
free
entrées.
What
is
the
point
of
giving
us
free
entrées
if
you
can’t
have
any
ingredients
to
make
the
entrée
in
the
first
place?
5 people found this review helpful 👍
