5/5 Mari S. 3 years ago on Google
Hidden
gem
(following
all
CDC
guideline)
This
cozy
(family
owned)
restaurant
has
left
the
best
impressions!
Hospitable
hosts,
delicious
dishes,
beautiful
presentation,
nice
wine
list,
wonderful
dessert
and
reasonable
prices.
The
white
linen
covered
tables
add
an
extra
flair
to
the
whole
experience!
The
staff
goes
out
of
their
way
to
accommodate
any
request
you
have.
I
recommend
it
to
everyone!
I
keep
to
going
back
again
and
again
and
not
once
have
been
disappointed.
Here
are
the
dishes
we
tried
so
far:
Appetizers:
Chorizo
Español
-
a
good
size
(for
one),
mouth
watering
spanish
sausage
with
Mediterranean
beans
and
a
tasty
broth
(not
spicy)
$11,95
Calamari
Alla
Romana
-
a
real
"appetizer
size"
for
one,
sautée
tender
calamari
with
a
delicious
white
wine
broth.
$12,95
Pulpo
Alla
Prancha
-
my
husband
had
that
and
said
it
was
one
of
the
best
grilled
octopus
he
had
in
awhile.
$15,95
Broccoli
Di
Rabe
e
Salcicci
-
this
is
a
big
portion
of
grilled
sweet
italian
sausage
over
broccoli
rabe,
and
my
friend
had
it
as
her
main
course.
She
said
it
was
delicious!
$12,95
Main
Course:
Filetto
Di
Sogliola
Al
Francese
-
one
of
the
best
filet
of
sole
I
had
around
here!
Served
with
spinach
or
any
other
side
they
have
available
(just
ask).
$24,95
Paella
Valenciana
-
this
is
a
dish
to
be
shared!
It
says
for
two
but
we
had
three
people
and
no
one
left
hungry!
The
twist
here
is
the
dish
is
made
with
Arborio
rice
instead
of
the
"traditional
spanish"
yellow
rice.
It
was
very
good
and
loaded
with
lobster
tail,
clams,
shrimp
and
more.
$55,95
Veal
(anything/anyway)
-
try
it
milanese,
parmigiana,
Barcelona
-
like
we
did,
and
you
will
enjoy
the
tender
and
flavorful
dishes!
$25,95
Last
but
not
least,
make
sure
you
split
a
dessert
or
two!
The
flan
espanhol
is
a
must
and
so
is
the
pistachio
tartufo.
Once
you
are
there,
say
hello
to
the
owner,
Marcello
and
also
to
his
son
(also
Marcello).
Enjoy!
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