2/5 Theodora S. 2 years ago on Google
We
visited
the
restaurant
for
the
first
time
with
friends
from
abroad,
having
lived
in
Crete
for
4
years
my
expectations
were
very
high,
but
unfortunately
the
food
and
the
service
did
not
meet
them
at
all.
We
had
a
reservation
at
7
pm
on
a
Saturday
night
and
the
restaurant
was
almost
empty.
The
staff
was
friendly
and
offered
us
a
welcome
drink
(tsikoudia)
and
some
dipping
sauces.
We
ordered
4
starters,
a
salad
and
5
mains.
For
whoever
has
tasted
the
Cretan
cuisine
in
Crete,
the
food
in
"Kaplani"
tastes
nothing
like
it.
The
quality
of
the
ingredients
was
good
but
the
"ntakos"
salad
was
tragically
lacking
tomato.
Around
8.20
pm,
after
a
long
wait,
and
while
the
waiters
were
avoiding
making
eye
contact
with
us,
I
managed
to
ask
what
had
happened
to
our
main
dishes,
and
if
we'd
have
to
wait
longer.
They
replied
that
we
would
have
them
in
2
mins
and
that
was
the
case,
we
got
them
after
almost
1.30
hours
waiting,
while
the
restaurant
was
almost
emply!
Unacceptable!
The
main
dishes
were
an
"Ofto"
lamb,
a
"Wedding
rice",
and
3
portions
of
"Spaghetti
with
chicken"
(Skioufichta).
The
"spaghetti"
(not
a
real
spaghetti-just
a
bad
translation
on
the
english
menu,
it
is
a
different
type
of
pasta)
was
such
an
unbelievably
underwhelming
dish
that
none
of
us
could
finish
it.
All
of
the
vegetables
were
raw
and
tasteless
and
on
top
of
that
it
was
already
served
with
dried
anthotyro
that
has
only
a
plain
taste.
When
the
waitress
asked
us
if
we
liked
the
food,
I
explained
that
we
did
not
like
it
and
she
only
relied
that
this
is
a
special
dish
and
some
people
like
it
and
others
don't.
Would
not
reccomend
this
restaurant
to
anyone!
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