4/5 Judson G. 1 year ago on Google
First
experience
in
Ethiopian
cuisine:
Let
me
give
you
a
brief
overview
and
experience
about
the
menu.
They
have
three
options
of
curries
chicken
based,
mutton
based
and
vegetarian
curry
yeah
they
have
vegetables
only
curry.
Let's
explain
the
taste
of
Ethiopian
cuisine
with
the
flavor
level
of
south
Indian
cuisine.
In
the
vegetarian
curry
they
have
three
curries
on
the
two
are
lentils
curry
and
a
cabbage
curry.
The
two
lentil
curries
are
just
a
less
flavor
version
of
Indian
dal
without
tadka.
Cabbage
curry
is
just
a
smashed
version
of
cabbage
with
turmeric.
They
are
a
spinach
curry
with
potato.
I'm
a
vegetarian
I
have
not
tasted
non-vegetarian
recipes
but
they
are
chicken
and
mutton
curries
with
less
flavor
compared
to
Indian
curries.
They
have
chicken
and
mutton
kebab
but
they
are
kebab
with
salt
and
black
pepper.
One
good
thing
I
liked
is
the
fresh
juice
option
of
banana
and
strawberry
juices.
About
ambience
and
service:
The
Guy
in
the
restaurant
can
speak
English
and
the
ambience
was
good
with
Ethiopian
culture
and
art
and
drawings.
Keep
in
mind
it's
not
a
budget
restaurant
but
if
you
want
to
try
some
Ethiopian
cuisine
you
can
try
over
here.
One
more
thing,
food
is
really
healthy.