4/5 Michelle V. 1 year ago on Google
Came
here
for
a
quick
lunch
before
going
to
the
sandbar
after
it
was
mentioned
to
us
by
our
Uber
driver.
He
said
it’s
not
something
to
rave
about,
just
a
regional
chain,
but
we
thought
it
sounded
cool!
We
thought
it
was
interesting
that
this
spot
had
half
of
a
quick
dining
area
and
a
sit-down
area.
The
cashiers
were
super
duper
friendly.
Saimin
-
This
was
inexpensive
and
quite
filling!
It
had
a
good
amount
of
noodles
and
the
piping
hot
broth
came
separately.
The
fish
cake
and
char
siu
were
tasty.
Since
it
seemed
little,
I
added
a
chicken
katsu.
The
cashier
said
she
made
sure
to
put
it
separately
so
the
chicks
stayed
crispy.
Chicken
katsu
-
My
stand-alone
katsu
was
around
$5-6
but
turning
it
into
its
own
combo
meal
with
rice
and
mac
salad
is
the
way
to
go.
My
friend
got
3
pieces
for
$12.
We
expected
a
dense,
greasy
fried
food
but
it
was
actually
very
light
and
thin!
It
was
a
lot
better
than
I
expected.
Its
accompanying
sauce
is
more
sour
than
other
katsu
places
I’ve
tried.
We
were
dying
for
vegetables
at
this
point
so
I
ate
all
the
cabbage
underneath
lol.
Korean
fried
chicken
-
This
was
delicious!
The
boneless
pieces
don’t
come
in
medium-sized
chunks.
I
liked
their
crunch.
Loco
moco
-
This
was
hot,
flavorful,
and
honestly
tasted
better
than
some
other
places
I’ve
tried.
The
egg
was
fried
perfectly.
I
wish
I
tried
the
oxtail
soup
but
it’s
pretty
pricey.
Zippy’s
fulfilled
our
needs
before
our
long
boat
trip!
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