1/5 Raydn W. 2 years ago on Google • 38 reviews
Edit:
With
a
condescending
and
arrogant
reply
I
now
no
longer
recommend
you
eat
here
at
all.
A
poor
reflection
of
what
a
restaurant
should
be,
the
worst
management
I've
seen.
Disclaimer:
I
am
critically
reviewing
this
restaurant
under
the
pretense
of
"fine"
dining
and
not
by
regular
restaurant
standards.
Firstly
the
issues
that
I
have
with
the
physical
restaurant
itself.
Small
cramped,
small
uncomfortable
wooden
chairs
that
don't
give
"fine
dining
experience".
The
interior
of
the
restaurant
is
no
better,
outdoor
chairs
being
used
for
indoor
seating
with
very
minimal
atmosphere.
The
toilets
aren't
very
clean
for
what
one
would
consider
a
"fine
dining"
restaurant,
most
regular
restaurants
and
cafes
have
cleaner
ones.
The
staff:
the
staff
are
probably
the
only
reason
this
review
isn't
a
1
star.
But
still
not
good
enough
to
bolster
the
rating
to
a
three.
The
staff
still
treat
customers
based
on
ethnicity
rather
than
equal
standing.
I
saw
obvious
favoritism
to
foreign
patrons
compared
to
local
ones.
I
don't
fault
the
staff
for
this
but
the
poor
training
that
was
provided.
Atmosphere:
the
attempt
at
atmosphere
and
creating
an
outdoor
experience
is
On
to
the
food
itself:
for
a
"fine
dining"
experience,
the
food
is
terrible.
There
is
no
round
about
way
to
say
that
this
isn't
fine
dining
whatsoever.
The
food
is
mediocre
at
best,
something
one
can
order
for
a
MUCH
cheaper
price
at
a
local
steakhouse
or
cafe.
The
cooking
sadly
even
misses
it's
mark
when
it
comes
to
execution
and
taste.
I
personally
o
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