4/5 Karim J. 4 years ago on Google
Before
I
start
writing
this
review,
I
want
to
mention
explicitly
that
the
majority
of
the
reason
I
gave
this
4
stars
was
the
waiter
that
we
had.
He
gave
me
and
my
wife
the
best
dining
service
I've
ever
experienced
in
my
life
(he
went
by
Evan).
The
first
thing
I
noticed
is
the
menu
is
very
pricey,
which
I
get
because
it's
a
high
quality
restaurant.
But
after
I
received
the
bill,
they
charged
me
for
water
and
olive
oil,
and
on
top
of
that
every
individual
item
was
taxed
heavily
which
took
the
bill
over
the
top.
Part
of
this
was
because
we
were
in
Greece,
but
I
have
had
equal
or
better
food
at
more
reasonable
prices
and
better
portion
sizes.
The
food,
however,
is
great
to
say
the
least.
All
the
seafood
we
ate
was
freshly
caught
and
it
was
obvious
from
tasting
it.
The
kalamari,
eel,
clams
and
red
snapper
were
prepared
properly.
This
could
have
been
a
3
star
review
had
it
not
been
for
Evan.
First
off,
he
asked
me
to
come
to
see
the
daily
catches
which
he
explained
each
individual
fish
and
crustacean
meticulously
to
give
me
the
best
idea
of
what
I
may
want
to
eat,
coupled
with
the
fresh
vegetables.
After
I
placed
my
order,
I
asked
my
wife
if
she
wanted
something
and
Evan
told
me
the
red
snapper
that
I
initially
ordered
would
have
been
more
than
enough
food
to
feed
both
of
us
(especially
with
the
appetizers
and
salad
we
ordered).
Evan
could
have
easily
took
my
order
and
not
said
anything,
but
he
was
honest
and
didn't
want
me
to
pay
for
something
we
were
not
gonna
finish
or
overpay.
That
alone
blew
my
mind
and
made
me
realize
he
was
a
good
person
and
waiter.
When
we
got
our
fish,
he
was
accompanied
by
another
gentleman
who
helped
served
our
whole
grilled
snapper.
Evan
asked
me
if
I
wanted
to
eat
the
head
and
I
said
yes.
However
the
other
waiter
inadvertantly
took
the
head
with
him
and
Evan
called
him
back
to
retrieve
it.
Evan
then
proceeded
to
apologize
vehemently
for
the
mistake
and
told
us
it
wasn't
taken
away
intentionally
and
that
it
was
an
accident
(which
I
had
no
doubt
about).
He
was
so
determined
to
give
us
a
fantastic
dining
experience
and
his
effort
was
stupendous.
I
want
the
owner
of
the
restaurant
to
know
that
Evan
is
the
only
reason
I
recommend
this
restaurant
and
he
deserves
a
raise.
I
love
this
man
and
if
I
ever
return
to
Athens
I
hope
to
dine
at
Milos
with
Evan
taking
care
of
us
just
like
he
took
care
of
me
and
my
wife
this
very
evening.
Thank
you
Evan,
it
meant
alot.
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