2/5 Kate O. 6 months ago on Google
This
restaurant
was
recommended
to
me
by
my
B&B
hostess
as
a
wonderful
place
for
seafood.
I
travel
alone,
and
enjoy
sitting
at
bars,
because
the
bartenders
are
usually
quite
attentive.
I
don’t
know
if
they
were
short
staffed,
but
the
young
man
who
carefully
made
my
Manhattan,
which
was
lovely,
turned
out
to
be
one
of
several
waiters
who
were
making
drinks
for
their
own
patrons.
I
had
the
seafood
chowder,
which
was
wonderful,
but
was
delivered
by
someone
who
happened
to
be
passing
it
in
the
kitchen.
I
had
also
ordered
the
starter
version
of
the
king
prawn
scampi.
They
were
delivered
by
yet
another
waiter,
and
I
was
very
surprised
to
find
that
they
were
breaded
and
fried.
The
description
had
been
that
they
would
be
deep-fried,
but
they
were
breaded,
and
they
were
also
cold.
I
could
not
get
the
attention
of
my
original
waiter,
and
at
no
point
was
I
offered
water
or
asked
if
I
was
enjoying
my
meal.
I
had
to
interrupt
another
waiter
to
order
a
glass
of
wine.
I
had
observed
all
the
other
waiters
prepare
glasses
for
white
wine
by
adding
ice
cubes
to
the
glass
to
chill
it
before
pouring
the
wine.
This
was
not
done
with
my
glass,
and
the
waiter
who
I
had
asked
for
it,
delivered
it
very
abruptly
and
left
me,
as
though
I
had
interrupted
him.
All
in
all,
it
was
an
incredibly
disappointing
experience.
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