Went there for dinner date with my husband. I have been to Fuego (same level) before twice. Ambiance 5/5 Food & Beverages 4.5/5 Service 5/5 View 3/5 (Because its the other side of the building.) Steak Fritz (ordered medium well) is topnotch! Their oysters are super fresh. Price wise, quite affordable for skydining. Good spit for private, dinner date for two. Better view? Cantaloupe. Can see kltower and klcc clearly. Eat with friends? Fuego. Their main plates have bigger portions.

We went there for a celebration with friends and colleague. It’s a nice dinner place. Food was really good. I recommend the anchovy toast, seafood platter and prawn risotto. Drink selection here is also quite nice. Good wine list. Note that this place requires cash deposit prior to the booking.

Came here with a group of friends. Actually arrived at this place as Fuego, the intended restaurant, was full. The service was excellent with all waiters at all times being ready to meet our needs. We never had an empty glass or a dirty dish stand too long. Also their food recommendations were good. I struggled a bit on the 5 star for food as some of our party said maybe a 4. I settled on the 5 due to personal opinion. The bread that we started with was freshly baked warm, soft on the inside and crispy on the crust. The main meal: I had the lamb which was cooked to absolute perfection making it succulent and at the same time sliding off the bone. The desert: fantastic with what I believe was very fresh ice cream. Now the comments from my party. The cocktail was a bit too alcohol forward thus hiding any ingridient in the cocktail and the dessert was a tad too sweet overpowering the lemon flavour of the lemon tart. The ambulance and location are pristine with high ceilings and a clear view over the KLCC park and some of the Petronas towers. Would definitely recommend for a formal or business dinner as well as a special occasion.

I never write anything but this time i have to. That s my first experience in that restaurant and probably my last. Wine too cold, plastic glasses for water, dirty table, heavily stained carpets, dirty and dusty walls, food portion so small you need at least 7-courses meal to feel full. Good news is Michelin is coming in Malaysia in few months. A major disappointment.

❤️The perfect place to go on a date or celebrate an anniversary. We made reservations a day in advance, as well as the beef Wellington. We were served by PP (I'm not sure if that's the correct nickname since I didn't quite catch that), who was very polite and always attentive to our needs. The steak Wellington didn't disappoint at all. The pastry on the outside goes perfectly with the ham and chopped mushrooms. And the beef is also perfectly cooked. The menu says it's for two, but I think it might be better for three people to share. My boyfriend is not used to medium rare, so we asked the chef to re-cook two of the Wellington's beef and it was still delicious and not over done. For me, the biggest surprise was the dessert. 75% chocolate is perfect with cream and toasted almonds. A little suggestion from me is that removing the top and bottom meringues might make the whole dish more delicious and more advanced.✨ Overall, it was a very enjoyable dining experience and we may return in the future!

The atmosphere and service is great. Decor is high end and cosy but food was average for the price. The famous fish and chips came quite burnt and the sandwiches were decent but not great. May go back for the happy hour but maybe not the food...

Pretty good overall western with a twist. Prompt and friendly service. Some crowd on a Friday evening liked very much that it's not busy and noisy. Liked the tempranillo and dover sole, salmon tataki and scallop harissa dish though I think overall taste for all dishes could go even a tad lighter. For one who's not a big fan of, the creme brulee was pretty good. The only disappointment was the home made pistachio ice cream doesn't seem to melt, too creamy/buttery to our liking.

Food was great! We ordered a few starters and our favourite was the escargot! As for the mains, rainbow trout and wagyu beef was the best! The place is very quiet, perfect for a romantic dinner! We came as a group of 5, so it was slightly too quiet for us but enjoyable! The whole restaurant was quite warm, so best to dine indoors rather than outside. Customer service was good too and also the surprised bday song & note on the dessert was a lovely touch. Overall really great dinner & will definitely be back for the food!

Probably one of the cosiest cafe in the heart of Kuala Lumpur! Very comfortable and clean environment. Great Australian breakfast downstairs with a buffet option upstairs for only rm35 per pax. There's also a grab and go pastry and coffee option for those in a hurry. The staffs here are very warm and friendly so will definitely return. My minor complain is how there was a little sand in my smoke salmon dish (in the hash brown) but already notified them on this . Highly recommend this place for anyone seeking a posh, cosy and great food!!

Food was pretty good and service was superb. Our server was really nice and she gave some good recommendations, also checked up on us which we appreciated. Would’ve preferred the steak to be a thicker cut for a more ‘rare’ feel, but just a personal preference.

The place is gorgeous, that much is certain. As you enter, the staff are extremely pleasant and welcoming and the service offered was impeccable. The waitress who served us was delightful too. But that's about it. The food was absolutely disappointing, from starters to dessert. This is such a pity considering how much more could be done to make it a full experience. It was also rather amusing that the same service that was offered in the beginning became non existent once you were done with your meal. Not one staff member looked our way as we stood up to leave our seats and make our way to the exit. For a restaurant with presumingly high standards of service, this displayed a lack of consistency. Was interested in checking out the other restaurants under the establishment, but wouldn't be in a hurry to.

Had a thoroughly enjoyable evening here on 12/12.. the starters, main corses and desserts were well executed albeit some minor blemishes. Overall an enjoyable eat. Service was very good.

We had our company annual dinner here, at the private dining room. The view is not that good, due to a construction ongoing. But the interior and atmosphere is good. Before d-day, Mr. Thomas message to check for any requirements on the room setting. Appreciate that. On d-day, we are served by Mr. Malik. He is very knowledgeable on the food, he can tell the origins of every ingredients. He is also a good cameraman, guiding us on where to stand and which angle for nice background. Highly recommend the signature anchovy toast. There are also live station for certain menus. Fantastic fire show!

Great ambiance, scrumptious food and amazing service especially from Ms. Haifa. The steak frites were done to perfection with every element in the dish coming together very well. The flavour packs a punch. The lamb rack was very slightly on the rarer side but it was still very acceptable. It wasn’t gamey and it’s very juicy and tender. The ratatouille can improve. The escargots can go heavier on the flavours but other than that, it’s ok ! Hokkaido scallop was HUGE and super juicy but we don’t quite appreciate the pastry puff. It just doesn’t feel right to be part of the dish. Special mention to Ms. Haifa, our brilliant waitress. She explained the menu well and takes amazing pictures.

Celebrated my girlfriend’s birthday and it was a perfect evening. Food and cocktails were delicious. Service by Mr Nizam was spectacular - he was extremely attentive, friendly and went out of his way to make the celebration memorable!

The staffs are friendly and the ambient is beautiful and quiet. The Escagot , Hokkaido Scallops and Creme Brulee are really delicious.

Nizam was such an amazing server.! He treat us well! The food is amazing as usual!

I went back to Brasserie Fritz for the second time last Friday and it did not disappoint. while naturally on the higher side (price wise), this is to be expected of any of the Troika establishments and I’ve personally enjoyed the food more here than at some of its more expensive sister restaurants! The staff are incredible and very attentive and I’ll definitely return for another celebration

Had a belated meal with my partner and was greeted with a great view and hospitality! Food was great with an array of selection. We especially appreciate Jessie (did not get her name’s spelling) as she was really helpful with selection of food, recommended desserts for us and took really nice photos. With such impeccable service we hope to see her again for a great experience in Fritz.

Loved this restaurant. The food and the view were simply fantastic. Such a nice setting for a delicious meal. Particularly enjoyed the escargot and the steak. A couple of notes, the dessert does not match up to the quality of the rest of the menu. Also the steak frites would be better with shoestring fries instead of wedges. Definitely would recommend this one even though it is pricey.

The food at Brasserie Fritz did not disappoint. We had the deep fried brie salad, escargot and steak frites. All dishes left us really happy. Great place for date night as not too crowded and the view and decor is sublime

1st visit yesterday for the happy hour. Service was generally good. My cocktail was good but my friend's wine was little. We usually get at least half of the glass but this was less than half, for both glasses. We asked a staff if he could pour more as he was serving the 2nd glass but he just ignored us, without even a polite gesture to say no. That was a bummer.

This is a rather new boulangerie located at the intersection of jalan bukit Bintang and jalan sultan ismail. It is quite cozy actually - you can sit by the window Paris-style but with the comfort of air conditioning. The espresso brand I was informed is Victoria not sure where its from, for the taste and texture would give 7 out of 10. There's a selection of tea leaves and some amazing bread and pastries, naturally, including sourdough bread.

Shoutout to PP for his great service to us ! I really enjoyed the view, the food; we ordered salmon salad & beef Wellington - tasted amazing! Good place for wedding proposals hehe definitely will come again! 🫶🏻

Choose this place to celebrate my GF birthday. The service is good and the high ceiling make it look grand. Deco was on the romantic side. Food is awesome, All the seafoods that I ordered was freshly served. Do not hesitate to go here if you looking for a good french cuisine. Satisfied with the food and services.

Everything is nice, from ambient, service to food. High ceiling and nice high rise view makes this place looks elegant. Food and dessert tastes great, and service is excellent. Price is acceptable for this class of restaurant. The only part that I don't appreciate, is the construction site appearing in front of the view.

Good service. Food is hit or missed. Do ask for their set-menu which serve all day long and decent.

Had a wonderful Christmas Eve dinner at Fritz Troika Service was excellent the moment I step foot from the lift as well as salutation & big smile ☺️ Honourable mention goes to Sir Malik who went above and beyond to cater our wants and needs during our time in the restaurant. My family and I are grateful to have you ☺️ not to mention photo taking skills 💯

Had a lovely date night dinner here and really enjoyed our experience here. The food was all delicious and we were very well serviced by the staff here especially Mr Malik. He was very attentive to details and also performed a lovely flaming dish for us! Would highly recommend this place and will definitely come back for more!

I went there for dinner with my hubby for his birthday few weeks ago. All the food we ordered were delicious, staff were attentive to our needs especially a guy called Malik who even took a few nice pics of us at their terrace during their peak dining hour after we finished our dinner. It was such a memorable dining experience for both of us and we would definitely go there again when we visit KL next time.

First of all, the food was amazing! Especially the steak and the steak tartare. If you’re looking a place for peace and quiet, the atmosphere and ambience is so much better, very suitable for a proper dining experience. And not to mention, our server of the day, Malik, was very friendly and engaging with us. Since it was our first time here, the recommendations he gave us were very delicious. He is the cherry on top for this amazing experience. Definitely recommend everyone to come here 👍

Eventough we were just simple backpackers trying to get a meal without spending huge amounts we were still being treated equally as everyone else in the restaurant bij Nizam so it was a very pleasant experience for me!

Great service & ambience! However, the noise gets trapped in, a bit difficult to have good chat inside the restaurant The garlic steak was juicy & done as per my liking - medium. The crepe wasn’t fabulous, a bit stingy on the ice cream.. small serving, single scoop

Absolutely loved the patatas bravas, lamb rack, fillet rossini, creme brulee and chocolate ganache! Delicious, flavours were great and all the different textures in each dish worked so well with one another. Only so so dish was the escargot - not fresh and lacked seasoning. Service was excellent too especially from Hifa.

Celebrating my wife's birthday on a Tuesday evening. Lobster Tartlet: Not what I expected, I was thinking having a whole lobster in front of me, then I looked back at the menu and yea, it says 'Tartlet'. Can be finished in 4 bites. But nonetheless, very interesting combination, something I have never tried before. Roast Quail: My favourite dish of the day. Quail is roasted to perfection, juicy meat with crispy skin. The sweet and sour sauce is what brought this dish to the next level. Rainbow Trout: This was the dish that confuses me. It has a very bitter taste after every bite, tasted like burnt garlic. Ignoring the extreme bitter taste, you have an amazingly cooked trout. Bottom of the fish was full of oil, but surprisingly the skin was still crispy. Creme Brulee Flambee: Everything was done well on this dessert, the bottom layer sponge cake soaked in cognac has strong alcohol taste, which was a bit too strong for us. But still the best creme brulee that I have tasted. Waitress did a little "performance" pouring flame on top of the dessert, which was like a small entertainment for us. Can request staff to decorate the dessert for special occasions. They wrote "Happy Birthday" on mine with a candle. Oh and they sang happy birthday for my wife (the embarrassing part). We requested for window seats, and took a lot of nice photos there. Special thanks to Jessie (not sure if I'm spelling her name correctly), a lady staff there, for being extremely helpful, she helped us took a lot of beautiful photos. One good thing of going there at 6pm is you get to see 2 different views. Night time is especially romantic with bright skyscraper in the background. Price is not cheap, but highly recommended for special occasions.

I've had the pleasure of visiting this place twice, once a few years ago and again yesterday. My initial experience left much to be desired; however, I decided to give it a second chance after noticing they had a new concept. Overall, I can see significant improvements between my visits. The staff is exceptionally friendly, welcoming, and provides great service with utmost politeness. My second experience deserves a ⭐⭐⭐⭐⭐ rating. Special thanks to Aifa! (I highly recommend having her as your host; she's outstanding.) I felt truly welcomed as most of the staff passed by my table, consistently seeking my feedback on the food and their services. For me, this created a wonderful dining experience, and I felt content with how I spent my money. I ordered the steak and crepe, and I was thrilled to watch the host prepare my dessert live. Their homemade vanilla ice cream is a delightful treat, rich in flavor. As for the steak, I requested it to be cooked medium rare, and it turned out soft, juicy, and bursting with flavor. The only hiccup was my own fault; I forgot to mention that I can't handle spicy food, and the steak was seasoned with herbs and spices. But that was on me, not them. I also admired the atmosphere. Would I return? Without a doubt, YES! If you want to enjoy the full experience, consider visiting on a day when they're not fully booked. You won't regret it!!!

Spent my birthday dinner here & everything was lovely. Our lovely waiter named nizam did an absolutely amazing job serving us and taking amazing pictures of us. Highly recommended.

A nice restaurant with high ceiling and a beautiful city view. Great atmosphere, very attentive service. We had a great time tonight. Food and its presentation were brilliant. We enjoyed every course during our dinner. Our butler gave us complimentary sourdough bread basket because we were lamenting over the waste of butter sauce in a main course :p What a wonderful night! Every course is almost impeccable. We will come back again! What we had for 4pax- Grand Fritz Platter Anchovies on toast Lobster tarlet Baked scallop Rainbow trout Steak frites Creme brulee Chocolate Ganache

Had an amazing time at the Brasserie Fritz Troika. Staffs are absolutely bespoke, kind and well trained. They gave us the best treatment and service during our dinner time there. We'll be coming back because of their great service and food. The creme brulee is the best in KL. ~D. Aqila

Nice ambience, nice food!

Cozy place in the center of busy streets, serves all day food menu, high tea, coffee and bakery.

Great coffee and authentic breakfast selection. Nice ambience with friendly service. Located in the centre of Bukit Bintang and next to the subway.

One of the better duck confit in town (but a tad too salty for me). Good service. However to the owner, your wine selection does pair with your food, however it would be appreciated what is shown on your menu is available.

Love the high ceiling dining area. It makes the space so airy and large. The arches and exposed brick walls are a nice touch. I like the big chandeliers and with the room so large, the chandeliers fit right it. The old menu is extensive and I came for their boozy breakfast. There are 5 different types of Bloody Mary to choose from. The breakfast selection consisted of very healthy options and here, healthy also equals delicious. Their pastries are baked fresh each morning and when I entered the dining area, I can already detect the aroma of warm fluffy parties. The rest of their menu looks impressive and I plan to come back for afternoon tea and dinner next.

Delicious food, I really enjoyed our 4 course dinner here. The only thing - the smell from candles, smells like burnt plastic. So if you’re sensitive to smells - might be a problem.