5/5 Pravdask1 2 years ago on Google
Best
experience
in
Kos
town
with
this
simple
lookin
yet
amazing
restaurant.
They
serve
some
traditional
foods
of
greek
cuisine
but
also
play
a
lot
with
food,
mix
of
tastes
and
try
to
present
some
unorthodox
recipes.
I
fully
recommend
cheese
saganaki
or
pork
fillet
with
mushroom
sauce,
thats
more
classic
and
really
tasteful...
One
really
great
taste
experience
were
meatballs
with
parmesan
sauce
and
berries!
Its
heaven...
Also
sea
bass
frikasse.
My
bf
had
fillet
mignon,
another
great
gourmet
shot...
Reverse
apple
pie
with
their
own
ice
cream
and
panacota
was
also
delicious.
And
last
but
not
least...
Owner
is
really
nice
guy,
whole
stuff
behaves
to
customers
so
nicely,
warmhearted,
friendly...
When
in
Kos,
for
sure
you
need
to
visit
this
place.
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