5/5 Fakhruddin 4 months ago on Google
Embarking
on
a
delightful
weekend
excursion
to
Kota
Bharu
with
my
wife
and
friends,
we
set
our
sights
on
Kopitiam
Kita
for
a
scrumptious
breakfast.
Arriving
promptly
at
7
am,
we
found
the
place
already
bustling
with
patrons.
Fortunate
to
secure
a
table
for
all
of
us,
we
eagerly
perused
the
extensive
menu.
The
kopitiam
offered
a
diverse
array
of
dishes,
with
many
pre-packed
options.
Keen
on
sampling
a
variety,
we
indulged
in
Nasi
Daging
Kerutuk,
Nasi
Lemak,
assorted
desserts,
the
famed
toasts,
and
refreshing
iced
cham.
Each
dish
was
a
culinary
delight,
leaving
us
satiated
and
content.
While
contemplating
trying
their
renowned
laksam,
we
were
informed
it
was
sold
out—a
testament
to
its
popularity
among
locals,
as
attested
by
our
neighboring
table.
Undeterred,
we
vowed
to
return
early
on
our
next
visit
for
a
taste
of
the
coveted
laksam.
Parking,
conveniently
available
along
the
street
near
the
kopitiam,
posed
no
challenge.
It's
noteworthy
that
Kopitiam
Kita
observes
a
weekly
closure
every
Wednesday.
Payment
flexibility
added
to
the
overall
convenience,
allowing
options
ranging
from
cash
to
e-wallet
or
interbank
transfers—an
accommodating
feature
for
those,
like
us,
who
prefer
to
go
cashless.
We
left
with
satisfied
palates
and
a
plan
to
return
for
more
culinary
adventures.
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