5/5 Earl B. 5 months ago on Google
We
took
the
tour
with
Jeff.
He
was
as
awesome
host
and
took
time
to
talk
with
each
person
in
the
group.
Although
we
only
spent
3-4
hours
together,
we
left
feeling
like
he
got
to
know
us
and
we
got
to
know
him.
He
gave
lots
of
info
about
the
restaurants,
the
celebrity
chefs,
and
the
food.
The
tour
had
more
than
enough
food
for
everyone.
Go
hungry
and
you
wont
need
to
eat
the
rest
of
the
day!
It
was
a
good
cross
section
of
restaurants
and
had
coverage
for
everyone
(vegetarian
and
vegan).
We
also
opted
for
the
Drink
package.
This
was
our
second
time
doing
the
tour
and
the
tour
did
go
to
different
spots
than
the
first
tour
and
the
menu
was
different
as
well.
Here
is
what
we
visited
and
ate:
Gordon
Ramsay’s
Pub
(in
Caesar’s
Palace)
-
Short
Rib
Kettle
Chip
nachos.
Sausages
wrapped
in
the
Beef
Wellington
pastry,
and
a
Nitro
Kelkenny
dark
beer.
The
nachos
were
amazing
-
no
soggy
chips
and
loads
of
flavor
-
the
sausage
and
pastry
is
a
glorified
pig
in
a
blanket
but
the
sauces
(a
stone
ground
mustard,
and
onion
sauce
made
the
flavor
for
this
item.
The
beer
was
a
nice
start.
Pronto
by
Giada
(in
Caesar’s
Palace)-
Strawberry
Lemoncello
Sorbet
-
a
boozy
but
light
sorbet
-
you
will
get
the
strawberry
at
the
start
but
the
lemon
levels
out
the
sweetness
and
leaves
a
pleasant
and
clean
finish.
A
very
nice
pallet
cleanse
and
light
desert.
True
Food
Kitchen
(in
C-
Southwest
Bison
Sausage
Pizza,
Roasted
Butternut
Squash
Pizza
and
Moscow
Mule
-
Both
pizzas
are
about
10”
in
size
and
will
easy
feed
two
people.
The
have
a
thin
crust
but
not
cracker
thin
or
crisp.
The
bison
was
tasty
but
does
have
a
spicy
kick.
The
star
of
the
show
was
the
butternut
squash
pizza
-
vegan
friendly
(and
I’m
a
meat
lover)
and
has
a
robust
earthyness
to
it.
Just
a
great
pizza
and
I
would
get
it
every
time.
The
Moscow
Mule
is
servered
in
the
traditional
copper
cup
and
is
what
you
would
expect.
Buddy
V’s
Ristorante
(in
the
Venetian)
-
Focaccia,
My
Wife’s
Eggplant
Parm,
Gandma’s
Meatballs,
The
Cake
Boss
martini.
-
Focaccia
was
warm
and
tasty.
I’m
not
a
big
fan
of
eggplant
because
it
usually
is
too
soggy,
however,
this
Eggplant
parm
breaks
the
mold.
It
was
tender,
has
the
right
amount
of
sauce
and
cheese,
and
it
just
full
of
flavor.
The
meatballs
are
very
good.
Good
amount
of
sauce
and
cooked
just
right.
Overall
the
food
is
great
but
go
hungy.
This
meal
will
fill
you
up!
On
to
the
Cake
Boss
martini
-
this
is
birthday
cake
flavored
vodka
(yes,
your
read
that
correctly),
Baileys,
Chocolate
liqueur,
with
bits
of
cake
crumbles
on
top.
I
immediately
got
diabetes
(joking).
This
is
super
rich
and
will
smack
you
in
the
taste
buds
-
recommend
this
as
an
after
the
meal
drink
or
dessert.
Le
Macaron
-
Macaron
-
They
have
multiple
favors
to
choose
from
-
I
had
an
orange
flavored
macaron
-
it
was
good
but
your
basic
macaron.
To
me,
mine
seemed
a
bit
under
done
but
it
was
still
tasty.