5/5 Nathanial B. 2 years ago on Google
I’m
going
to
start
with
saying:
just
book
the
tour,
you
will
not
regret
it!
We’re
pretty
avid
foodies,
trying
as
many
places
as
we
can
while
traveling,
and
Lip
Smacking
Foodie
Tour
made
that
even
easier.
We
skipped
the
buffets
and
turned
to
the
“Savors
Of
The
Strip”
tour
to
experience
the
Las
Vegas
food
scene.
After
introductions
with
our
guide
Donald,
the
group
was
whisked
past
the
lines
into
our
first
stop,
Javier’s.
Following
a
viewing
of
the
worlds
largest
chainsaw
mural,
and
Javier’s
exquisite
“Tequila
Tree”,
we
were
seated
in
the
private
room
usually
reserved
for
Vegas
elite,
professional
athletes
and
celebrities.
Almost
immediately
a
flock
of
servers
were
setting
food
and
cocktails
in
front
of
us.
The
Enchiladas
de
Mariscos
was
the
highlight
of
this
stop
for
me,
but
all
of
the
food
was
without
a
doubt
the
best
Mexican
I’ve
ever
had!
Next
up,
Julian
Serrano
Tapas.
Julian
Serrano
has
a
long
list
of
accolades,
including
another
Vegas
restaurant
that
holds
two
Michelin
Stars.
Tapas
offered
a
unique
small
plate
experience
and
an
incredible
paella.
Last,
but
certainly
not
least
we
finished
the
night
at
Mastros’
Ocean
Club.
Mastros’
offers
a
sophisticated,
classic
steakhouse
within
Crystals
at
CityCenter.
While
all
the
offerings
here
were
fit
for
royalty,
the
dessert
platter
will
be
hard
to
beat…
especially
their
famous
Warm
Butter
Cake!
I
absolutely
recommend
the
additional
drinks
package,
the
cocktails
we
tried
at
each
restaurant
were
excellently
curated
for
the
flavors
we
were
being
served.
Overall,
the
selection
of
restaurants,
paired
with
Donald’s
knowledge,
and
world
class
service;
makes
this
truly
the
best
way
to
dine
like
a
Vegas
VIP.
We
can’t
wait
to
get
back
to
Las
Vegas
and
take
another
Lip
Smacking
Foodie
Tour,
hopefully
we
can
check
off
the
“Ultimate
Steakhouse”
and
“Downtown
Lip
Smacking”
tours
off
our
bucket
list!
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